Recently, many people want to visit the Ming Tombs, but they are worried about not having anything to eat at noon. After all, the food in the scenic spot is still relatively expensive, and they are also worried that some places do not sell delicious food. So there is delicious food near the Ming Tombs.
?
If so, what are some that are worth recommending?
Let’s give you a brief introduction together.
First of all, there is no food in the scenic area, only near the scenic area.
1. Recommended features of Changling __ Banquet: __ Noodle stall, egg, freshwater fish, corn ball porridge, homemade garlic sausage. There is a kind of delicacy that embodies the simplicity of the working people.
There is a kind of delicacy, it is not delicacies from mountains and seas.
It's called "__".
Although these two words are difficult to pronounce, they are the delicacies in the hearts of many foodies.
Yongle Noodles in Changling Village has always been talked about by everyone. It is famous and many tourists come here because of its reputation.
The farmhouses here are now fully formalized and commercialized. Just look at the tables in the lobby and the clean environment, and you can see the store's intentions.
When the weather is good, it is even more clean and bright. Dining here is not only an experience of gourmet food, but also an experience of a farmhouse. It makes you feel very happy.
Location: Changling Village, Changping District, Beijing 2. Featured recommendations of Gourmet Pigeon Garden: Secret Pigeon Milk-flavored Flower Rolls, Black Mountain Pork Painted with Fresh Noodles, Gourmet Liangpi Pickled Cabbage, White Meat Blood Sausage, Gold Medal Twice-cooked Wild Vegetable Meatballs, Gourmet Pigeon Garden’s farmhouse dishes are very exquisite.
The editor recommends a few for everyone.
Hongyun Braised Pig Face: Braised pig face is commonly known as braised pig head. Due to its unique taste, fragrant but not greasy, and sweet and fresh taste, it is highly praised by gourmets and people from all walks of life.
For a dinner party, having such a portion is quite shocking.
Stone-ground tofu: Combining traditional production techniques with modern green, healthy, and longevity life concepts, soybeans are ground into soy milk, then added with gypsum, and made using a brine method. It contains high-quality protein and has the ability to lower blood pressure, blood lipids, and lower blood pressure.
Effects of Cholesterol.
Served with sauces of different flavors, it is suitable for all ages.
Chia Jia Liangpi: It is chewy, smooth and has a good taste. It is paired with some chopped green onion and bean sprouts. It is white and rosy, slightly spicy and salty, and is loved by everyone.
Sauerkraut and white meat blood sausage: a delicacy made mainly of sauerkraut, plus pork blood, pork belly and other ingredients.
It tastes delicious, and pig blood contains a variety of trace elements, which can nourish malnutrition.
Location: Jiantou Village, Mingling Town, Jingyin Road, Changping District, Beijing 3. Recommended features of Impression Villa: Shrimp and Avocado Salad, Ribeye Steak, Matcha Thousand Crepe Cake, Belgian White Beer, Impression Villa is located in Yanzikou Village, Changping, Beijing, close to the Ming Tombs
It is only separated from Kangling by a mountain. It is surrounded by lush trees and has excellent scenery.
Come here when the autumn colors are in full bloom, and the fruits of autumn are still hanging on the persimmon, apple and other fruit trees. The colorful leaves and blooming flowers around the villa make you feel like you are in a Monet oil painting.
When you come here in early spring, you will be intoxicated by completely different atmospheres such as romance, freshness, and simplicity.
To be honest, the romantic Italian restaurant in the mountains of Impression Villa is very suitable for a date. It has European-style tables and chairs, and a clean, spacious and bright dining hall.
Deep in this elegant environment, you will feel that it is not appropriate to even speak loudly.
As an appetizer, we recommend the healthy shrimp and avocado salad.
The beautifully presented plate is colorful and topped with fresh flowers. The avocados are cut into uniform sizes and stacked in rows.
In addition, avocado is originally the "noble" among fruits. Such an exquisite delicacy naturally needs to be tasted carefully.
The shrimp meat is a large piece placed in lobster claws, garnished with green vegetables.
The bottom of the plate is paired with shrimp sauce. The entire appetizer is rich in content, has a smooth taste, and is very satisfying.
The staple dish is the ribeye steak, the signature dish here.
The steak is cooked with applesauce. It has a fruity and delicious taste. It is innovative and just right.
The color is bright, the ingredients are fresh, the meat is soft and hard, and the taste is just right. It is recommended to try it.
It's a very large portion, and people with average appetites will definitely feel full.
The side dishes are fresh and the wooden presentation is very innovative.
The waiters here will help cut the steak, so it is very convenient when eating.