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Delicious food in southern counties of Sichuan Province

Food in the southern counties of Sichuan Province: Eat meat and eat cold chicken vines. The southern counties of Sichuan Province are a great place to visit. Not only do they have beautiful natural scenery, but they also have a rich and colorful food culture.

Eating meat is one of the most unique delicacies in southern counties and is deeply loved by locals and tourists.

It uses the finest pork loin and lean pork, braised with drunken mud ham with various seasonings. The meat is fresh and tender and has an excellent taste.

Every New Year and festive occasion, every household in southern counties will prepare a large portion of meat to share the delicious food with family and friends.

Cold chicken vine is one of the famous traditional dishes of Nannan County.

It is made with fresh chicken vines as the main ingredient and mixed with various herbs and seasonings. It is delicious, refreshing and nutritious.

Its biggest feature is that it pays attention to the selection of ingredients. The chicken vine must be selected from the wild bamboo shoots in the local mountains and old forests, which constitute the main body of the dish. The chicken vine must be crisp, tender and refreshing, with a strong taste to achieve the best effect.

Not only is chicken vine delicious, but it also has many benefits, such as increasing immunity, preventing cancer, lowering blood pressure, and providing health care.

When you go to Nannan County, you must try the local food, taste the best flavors here, and feel the locals' love for food.

Nannan County is a place with both food and culture. Every delicious delicacy contains a strong cultural flavor and reflects the wisdom and life attitude of the local people.