the welfare of foodies is coming again! If you don't read it, you will regret it. Recently, some familiar old brands around you have their own new flavors. Today, Bian Xiao collected these old brands in Shanghai. Let's take a look at the familiar smell and see what's new. It will make your mouth water. The pictures are for your reference only.
11 Harbin Food Factory
New: Butterfly cake with chocolate and matcha flavor.
how classic are the butterfly cakes in Harbin food factory? I believe you don't need to say anything more! No, they are following the tastes of young people nowadays. Recently, they have launched butterfly cakes with chocolate and matcha flavors, which once again set off a frenzy of buying butterfly cakes in Shanghai. It's still crisp, but with chocolate, it has a charming aroma of cocoa and nuts. As for the taste of matcha, it tastes fresher. Bitter matcha and rich milk fragrance, even if you tamp a whole piece in one breath, you won't feel bored at all.
12 Laodachang
New: High-value Cake Soft European Bread
As one of the oldest bakeries in Shanghai, all kinds of western pastry in Laodachang can be said to carry memories of several generations. Rum small square, Nestle small square. In addition to these traditional small points, the old factory will regularly "quietly" launch new products (no publicity, no logo, mixed with all West Point and Chen Fang). For example, online celebrity coconut shape, almond cake chessboard and red velvet flavor cake. These high-value new products have subverted your impression of the traditional old cake shape of the old factory? By the way, there are also fashionable and healthy European soft bread, which is also very not to be missed!
13 Red Stone
New: Medium Cheese
Ruby, which is comparable to the old factory, is also one of the local cake houses in Shanghai, with everything from snacks to cakes. Forget about cream cubes and chestnut cakes for a while. The latest half-cooked cheese is absolutely delicious and makes you crazy to call for it! Or blueberry apples, both of which add a touch of freshness and naturalness to cheesecake. The top layer is soft and pure cheese, sweet but not greasy; Below is the crispy cookie bottom, which is crispy and delicious. It tastes lighter than fully cooked cheese and a little richer than raw cheese. Undoubtedly the best dessert in summer!
14 Jing' an bakery
New product: baked green mashed potatoes
Now, bread is the main product. Nowadays, they frequently enlarge their strokes on classic signboards and introduce many eye-catching new products, such as roasted green mashed potatoes with cheese and chestnuts. Have you eaten? Different from the traditional green dumplings, the baked skin is crisp and flexible, which complements the sunken soft glutinous taste. 111% pure chestnut meat, but also the feeling of eating small particles, absolutely kill all the online celebrity youth groups on the market.
15 Daoxiang Village
New products: two-color instant cake and pine Q-core cake.
Daoxiang Village, from Beijing, is also a classic and old-school pastry circle in Shanghai. In summer, his family launched a variety of colorful two-color vertical cakes, which made people shine at the sight. Cream skin, slightly fresh color, matched with invagination made of durian, matcha, purple sweet potato rose and hazelnut chocolate respectively. The aroma is rich but not too sweet. It smells like summer!