Mashed potatoes meet jam, which is a delicious "dessert" and is suitable for the elderly and children.

Potatoes are a delicious food and very nutritious. Potatoes are usually fried directly, but they can also be made into various snacks, such as common fried potato chips. What I want to recommend today is mashed potatoes, which are also sold in some fast food restaurants, but you can actually make them yourself. The mashed potatoes made by yourself taste very delicate, and the key is that it is not difficult to make them. If you like to eat them, you can try to make them yourself.

name of the dish: jam mashed potatoes

ingredients: potatoes, sugar, milk and ketchup

Cooking steps

1. Prepare all the ingredients and seasonings before making mashed potatoes, which will save a lot of trouble when cooking, or you may find out what kind of food is missing when cooking, and then prepare it again.

2. Prepare potatoes, clean them first, and then rinse them directly with water. Remove the skin from the washed potatoes, then cut the peeled potatoes into pieces and put them on a plate, and steam them in water.

3. Steamed potatoes can be mashed easily, and then a proper amount of sugar and milk should be added, and then mixed evenly. You can make mashed potatoes with a special masher, which is specially used to make mashed potatoes, so the mashed potatoes will taste more delicate.

4. Then prepare a papering bag, put the mashed potatoes in the papering bag, and you can find a bigger papering nozzle. This will be more convenient when squeezing mashed potatoes. If the mouth is too small, squeezing mashed potatoes may not be so convenient and the speed will be much slower.

5. Sugar will be added when mashed potatoes are stirred, so the mashed potatoes are sweet. As for the amount to be added, it should be based on your own taste. Some people may like to eat the original flavor, so they can also add sugar without sugar. If they like sweets, they can add sugar in moderation.

6. Prepare a cup for mashed potatoes, which can be a nice dessert cup, and then squeeze the mashed potatoes into it with a decorated bag, or squeeze them into your favorite shape. Squeezed mashed potatoes can also be decorated, such as adding some jam on them, which will look more appetizing and of course taste more abundant.

7. If you don't have jam at home, you can use ketchup instead. It is also possible to add some ketchup to decorate it, depending on your usual preferences. Because jam or ketchup is colored, it is more appetizing in color after adding it. Secondly, the reason for adding milk, it will taste like milk, which is very delicious.

Cooking tips

1. It is best to choose round potatoes, because round potatoes are easy to peel.

2. When choosing ketchup, you should be optimistic about the shelf life, identify the brand, and be sure to buy genuine ketchup within the shelf life. The same is true for buying milk. You can't buy expired food.