Yunnan specialty products and specialty snacks are Pu'er tea, Panax notoginseng series products, Cordyceps sinensis (very expensive, bring enough money, haha!), Zhaotong gastrodia elata, spotted copper handicrafts, ethnic handicrafts, tree jade ( If it is larger, the store will be responsible for the postage), jade products, silverware, butterfly wing paintings, ethnic costumes, milk fans, tamarind, tamarind cake, sweet horns, Dai-style fire-roasted ganba, bean paste, "Yunnan Eighteen "Strange" snacks, mangosteens, flowers (can be checked at the airport), scented tea, Vietnamese fruit crisps, bagged dried wild edible fungi, etc.

Special snacks from various places in Yunnan: Kunming: cross-bridge rice noodles, chicken shredded cold noodles, bean curd rice noodles, steam pot chicken, bamboo worms, wild mushrooms, Chenggong Baozhu pear Yuxi: cold rice noodles, copper pot fish, ice porridge, eel rice noodles, Tonghailiang Cake, candied winter melon Chuxiong: wild mushrooms, Yi dishes Dali: Bai three-course tea, milk fan, live fish boiled in Dali River, Erhai sea vegetables, rake meat shreds Lijiang: Lijiang cakes, butter tea Diqing: butter tea, highland barley wine, Tibetan pickles Meat, dried milk (similar to cheese) Xishuangbanna: Dai fire-roasted ganba, fresh bamboo shoots, ant eggs, wild mushroom pineapple, jackfruit, durian, coconut, other tropical fruits Baoshan: Puhuan sugar cane, Tengchong "big rescue" (fried bait cubes) ), Tengchong bait silk Dehong: Dai cuisine, tropical fruits Zhaotong: Gastrodia stewed chicken Qujing: Xuanwei ham, walnuts, potatoes (special taste), steamed bait shreds, soaked pear Wenshan: Panax notoginseng stewed chicken, sour soup chicken, wild Junhonghe: Mengzi cross-bridge rice noodles, Shiping tofu Pu'er: wild vegetables, ethnic dishes, dried rice (somewhat like rice noodles), chicken tofu Lincang: Lahu barbecue, rotten chicken rice, pig blood rice noodles, fried green tea, thin soybean powder Rice Noodles Nujiang: Pipa Pork, Gudu Rice, Slate Baba