Lean meat: 100 garlic sprout: 300

condiments

Ginger: right amount of oil: right amount of salt: right amount of garlic: right amount of millet pepper: right amount.

Specific steps

1. Prepare the cut lean meat, grab it evenly with raw flour, and mix the cut garlic seedlings with ginger, garlic and millet pepper.

2. Heat the oil in the pot.

3. Pour in lean meat and stir fry, add some soy sauce and stir fry.

4. Stir-fry the lean meat and put it in a bowl for later use. Because I like to eat heavy flavor, the color of the lean meat and soy sauce is darker.

5. Heat the oil in the pot again.

6. Add garlic, ginger, garlic and millet pepper and stir fry with salt. At this time, it is necessary to fry for a while, so that the garlic seedlings are cooked.

7. After the garlic seedlings are boiled for 8 minutes, pour in the fried lean meat and stir fry.

8. After all the materials are lost, add some chicken essence to eat.

9. A very delicious fried meat with garlic seedlings is finished. If you like strong taste, you can try it.

Cooking tips

If garlic seedlings are afraid of cooking for too long, they can be cooked in water for a while in advance, so it is easy to cook.