Located on the east coast of the resort hotel, Dr. Ali Restaurant has three oriental food halls with unique themes of culture and food in the Indian Ocean, the South China Sea and the Arabian Gulf. We offer all kinds of cuisines from different countries, from rich Indian curry and Shangri-La Cantonese cuisine to Middle Eastern cuisine. The restaurant has all kinds of wine and champagne for guests to enjoy.
Recommended dishes Vietnamese rice noodles: traditional Vietnamese noodle soup with beef, chicken or seafood.
Steamed whole fish: Steamed whole fish on the rock reef, with fresh aroma, with soy sauce and ginger juice.
Assorted barbecue with Arabic flavor: Assorted barbecue with Arabic flavor, featuring shrimp, fresh fish, lobster and special sauce.
Coconut-flavored cheese rice cake: a thousand layers of coconut-flavored dessert with coconut smoothies.
Indian cream chicken: roast chicken with rich tomato sauce.