pig heart

350 grams

Aromatic mushrooms

20 grams

condiments

oil

Proper amount

salt

Proper amount

chicken essence

Proper amount

onion

Proper amount

step

1. Prepare materials. .

2. Boil water in the pot for later use.

3. Boil the water, put the pig heart into the pot and blanch it again.

Cook the pig's heart quickly, not for too long, because the meat is too hard.

5. Heat the oil in the pot and put the onion in the pot.

6. Put the mushrooms together in the pot.

7. Add some salt and stir well.

8. Now you can put the pig heart in the pot. Dajia dishes

9. cooking wine and garlic sauce. If you like something darker, you can add some soy sauce and stir well. Just cook it.

10. Out of the pot