What kind of food will make you happy? The following is a composition that I brought to you about delicious food making people feel happy. You are welcome to read and refer to it. Let’s take a look together!

Food makes people feel happy essay 1

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As the saying goes, food is the most important thing for people, and delicious food can often make people salivate. Life is delicious only when you have food. When life meets delicious food, it becomes more interesting. I love food, it brings endless fun to my life.

This morning, my grandparents and I went to a ramen restaurant to eat ramen. We passed an intersection and smelled a tangy aroma. I followed the scent and came to a ramen restaurant and walked in. , the small ramen restaurant was full of customers.

The chef in the store was making ramen noodles. He lowered his left shoulder slightly and raised his right shoulder, kneading the dough quickly. After kneading the dough for a while, he casually grabbed a handful of flour and sprinkled it on the dough. Sprinkled some more water, then grabbed the dough with both hands, opened his hands and started to pull the noodles. Looking at the master's technique, it was obvious that he was very skilled.

The master pulled both ends, as if what he was pulling was not dough but a tensioner. After a while, the dough became long, thin, and strong.

One noodle becomes two, two becomes four, and gradually it becomes countless! The chef put the noodles into the pot, and the noodles exploded in the pot!

When the time is up, the chef will eat all the noodles, add the toppings, and finish the bowl of ramen in one go.

In life, delicious food is everywhere. As long as you taste it with your heart and imagine it, you will find "good food" and make your life better.

Food makes people feel happy Essay 2

Eat delicious food and savor life. Food has different tastes. From food, you can not only taste the taste of life, but also taste the development of a country and a society. And when such a Chinese delicacy that can reflect social development encounters safety problems, the social atmosphere has undoubtedly been severely criticized.

Food has five flavors: sour, sweet, bitter, spicy, and salty. From the sour taste, one can taste the bitterness and difficulty of persevering for the rise of a great country; from the sweet taste, one can taste the glory and joy of every step of the country's development; and the bitter taste symbolizes the struggle and hardship for national freedom. The spicy taste represents the blood and passion of the Chinese people; the salty taste warns the country to always be cautious and modest. Chinese cuisine is all about patience. From the heating to the presentation of a dish, every step is knowledge and every step is tradition. Only when the person holding the spoon masters accurate techniques and has enough patience can he make a good dish. Reviving China requires patience and persistence. If not for 14 years of patience, our Greater China would have been wiped out; if not for thousands of years of persistence, the essence of Chinese culture and the virtues of traditional culture would have long been lost. Chinese food is like a three-dimensional mirror. The food itself and the inheritance of food are a true reflection of contemporary society. The Chinese people stick to their traditions and they will never change for thousands of years.

People’s lives are getting faster and faster, and food processing is becoming more and more simplified. Many businesses have taken a fancy to this opportunity, and various fast food and fast food have emerged, triggering a wave of Food safety issues. Part of the reason for this is the rapid development of our country's society and the accelerated pace of people's lives. The other part is purely a matter of culture. When various food poisoning incidents occur, the people are in an uproar, but these things have not stopped happening. Food safety issues are indirectly and seriously affecting our country's social atmosphere, and the inheritance of Chinese traditions is worrying.

And such extensive and profound Chinese cuisine has been passed down to today's society, and it is also unable to escape the "notorious" "food safety" problem. The cooking of Chinese food is step by step and closely linked. If there is a problem in any link, it will affect the color, flavor and aroma of the final dish. As for food safety issues, the selection of ingredients can ruin the entire dish. Putting aside the issue of taste, the mere fact that food safety issues threaten people's health is enough to make people wary of food, making it difficult for Chinese cuisine to be passed down. In other words, if there is a problem with the social atmosphere, no amount of development will help.

Chinese cuisine is rich and colorful, but food safety problems are endless;

The traditional spirit remains unchanged, but the inheritance of cultural ethics is worrying;

Chinese society With rapid development, bad social atmosphere will destroy the brilliance of our Greater China.

Food makes people feel happy. Essay 3

Chicken feet soaked in vinegar

As the saying goes: "Food is the most important thing for people." Everyone has a lot of connection with food. Inextricably linked, food is a huge thing for people. China has a vast territory and rich resources, so each place has developed its own unique delicacies, such as: Beggar's chicken in Changshu, Roujiamo in Shanxi, salted duck in Nanjing... Among them, my favorite is vinegar-soaked chicken feet.

The method of soaking chicken feet in vinegar is very particular! First wash the chicken feet clean, then pick off the nails and split them into three pieces. Then add water, salt, onion, ginger, cooking wine, etc. to the pot. The next thing to do is to soak the chicken feet in a hot bath! I saw the chicken feet getting ready like divers.

They jumped into the water one by one, and some even danced gorgeously, so graceful! After a while, the pot became lively again, and even the little water droplets came to join in the fun. Look at that scene, it's like a concert ensemble! When the concert came to an end, I immediately took out the chicken feet, put them in ice water, and put them in the refrigerator to refrigerate them, because this would make the chicken feet meat more smooth and elastic. After five minutes, I first put the chicken feet one by one in the bowl, and finally added soy sauce, sesame oil, vinegar, lemon, pepper, passion fruit, etc. to soak them together. A dish of vinegar-soaked chicken feet that is full of color, flavor and flavor and you’re done!

If you want the flavor to penetrate more, the soaking time can be longer. You can choose according to your taste.

The delicious vinegar-soaked chicken feet are very good-looking! Look, those four chicken feet are lying leisurely in the bowl, just like a flower blooming in it. The stamens are made of lemon and embellished with red pepper. It is simply a visual feast. Seeing these, I felt like I was in an orchard, surrounded by the fragrance of passion fruit and the fresh smell of lemon. Well, it’s really like “smell the fragrance before you see it”. Coupled with the fragrance of cucumber and the meaty fragrance of chicken feet, it is irresistible! I picked up a piece of chicken feet and put it in my mouth. I felt the skin was smooth and elastic. When I took a bite, the spicy juice would immediately invade your taste buds and invade your internal organs. I suddenly felt that my whole body was immersed in In this deliciousness. Finally, I picked up a piece of cool and refreshing cucumber, which was a real treat.

Soaking chicken feet in vinegar is not only popular among elegant people, but also loved by ordinary people. It has the effect of appetizing, promoting body fluids and promoting blood circulation. Soaking chicken feet in vinegar is good for your health!

How is it? Are you tempted after listening to my introduction? Come and stretch out your "jealous" claws!

Food makes people feel happy Essay 4

As the saying goes, "Food is the most important thing for the people." Everyone has their own favorite food, but I prefer Xuzhou's mutton soup the most. Hand-Pulled Noodle.

The mutton soup ramen tastes good and looks good. The green coriander leaves, milky white mutton soup, chewy noodles, selected mutton, and red spicy oil are really mouth-watering. Take a sip of mutton soup and a warm current will flow throughout your body. The soup is absolutely delicious!

Although mutton soup ramen is just a bowl of noodles, it contains a lot of work! The noodles need to be repeatedly cooked and brushed with oil before they become chewy; for the mutton soup, the meat must be thick and the soup must be boiled until milky white; cut the mutton into thin slices, stir-fry in a pot, add beer and Use white wine to remove the fishy smell and enhance the flavor; then roll the oiled dough into a slightly thick pancake, cut it vertically into equal parts with a knife, stretch it, and put it into the freshly cooked mutton soup one by one; after cooking, cut it into equal parts. Put the noodles into a bowl, then sprinkle the mutton slices with garlic sprouts and coriander. If you like spicy food, you can also add a little mutton oil; voila, a bowl of mutton soup ramen with full color, flavor and flavor is ready!

Eating mutton soup ramen is also very interesting. I like to eat a piece of mutton first, add garlic sprouts and coriander, then eat it with noodles, and finally take a sip of hot soup. The taste is so delicious! The freshness of the soup, the tenderness of the meat, the texture of the noodles, and the aroma of garlic sprouts and coriander are intertwined in my mouth. ah! It’s true that “this taste can only be found in heaven, how many times can we taste it on earth”!

Friends, on this chilly autumn day, come with me to taste the exquisite delicacy - mutton soup ramen!

Food makes people feel happy Essay 5

There are all kinds of food in the world, but I don’t like to eat, so I grow so thin. Although I don't like to eat, I do like to make it. Today I made one of them - shrimp fried rice.

The steps to make shrimp fried rice are: first remove the shrimp threads, dice the cucumbers and carrots, and then prepare the corn kernels. Then beat the eggs and prepare the green onions. Next, scramble the eggs. After the eggs are fried, serve them up. Then stir-fry the diced carrots and corn kernels, and finally stir-fry the shrimps. Do not stir-fry the shrimps for too long. If they are stir-fried for a long time, the shrimps will become old and unpalatable. Generally, they can be stir-fried until they turn from transparent to white.

The next step is to fry the rice. My mother told me: "Before frying rice, you should put the rice in the refrigerator for quick freezing, so that the fried rice will taste better." I suddenly realized that there is a secret to fried rice! Next, I poured the prepared sauce into the rice and stir-fried. This sauce is made with rice wine, soy sauce, salt and a little water.

Before putting it in the pot, I put the cucumber and green onions in, stir-fry for a few seconds and then put it in the pot. Because fried rice is very greasy, adding cucumber can relieve the greasiness, so cucumber is very useful at this time!

The fragrant fried rice is out of the oven. Eating the fried rice I made, I feel very happy. I really hope that I can make more delicious food next time...

Food makes people feel happy Essay 6

As the saying goes: "People are like iron rice and steel. If you don't eat one meal, you will starve." China's delicacies are countless. I am a "real" foodie, and no delicious food can escape my eyes.

No, not having breakfast made me starving. I begged my mother to take me out for a meal. My mother thought about it for a while and readily agreed.

I put on my shoes excitedly and rushed downstairs quickly. I thought to myself: "Why would my mother agree to take me out to eat today? Is there something she is hiding from me?"

Mom opened He took me to a nearby bakery on his motorcycle. I got off the car and walked into the bakery. When I looked up, I saw that this bakery was full of the girlish heart of every girl. I walked towards the store door and looked at a few big ones inside. Model macarons, cakes, and bread are placed in front of you, forming a pink castle. When you walk into the store, the first thing you see is the tiny cake. Suddenly a waitress came over and asked, "Do you need anything?" "What's unique in your store?" Mom asked quickly.

"Our store has soy milk, layer cakes, signature donuts, cubes, macarons..." the waitress said with a sweet smile.

"Two cups of soy milk, two layer cakes and a macaron." Mom said to the waitress. After a while, the food we ordered was ready. I ate it with big mouthfuls. I was really full. After eating, it was really a delicious breakfast!

My mother and I went to Wanda Mall again. After walking around for a while, my mother took me to a hot pot restaurant for lunch. I heard that this restaurant is very famous! I have wanted to try it for a long time!

Food makes life better!

Food makes people feel happy Essay 7

What makes life better? This is an eternal problem. Some people say that money and rights make life better; others say that exercise and planting flowers make life better; and I think: food makes life better. For this reason, I traveled all over the great rivers and mountains of the motherland, just to find the "delicious food" in my heart.

Hot pot is considered the best among dishes. You just gently pick up a piece of potato and place it in the pot. Let the base material give it soul, let the heat give it sublimation, and let it collide with the essence. Gently pick it up and take a bite, a warmth instantly spreads throughout the body. The aroma of potatoes, the spiciness of chili peppers, and the numbness of Sichuan peppercorns suddenly burst out on the tip of the tongue. Makes you want to take another bite. Put a beef ball in it and let it participate in the struggle of life until it is completely defeated. Pick up the loser and take a bite: the skin is firm, the meat is smooth, the juice is sweet and the hot pot is spicy, you don't know what to say for a moment. Or you can add a piece of Chinese cabbage and put it in a clear pot. Although it is lighter, it also has a unique flavor. It will also make you give a thumbs up and say: "Good, good!" But I won't do that: If you have this time, can't you eat more?

Xiao Long Bao is the best of the best. Excellent. Although its appearance is not impressive, people should not be judged by their appearance, let alone steamed buns? When it is placed in front of you, its fat body seduce your eyes, and its fragrance attracts your nose, making you unable to help but take a bite. No, swallow it in one gulp. The skin is instantly smooth and tender, the filling is sweet, and the delicious juices tempt your taste buds, making you want to eat another one.

Vinegar shredded potatoes, my favorite dish. Although the ingredients are simple, simple food often has an unsophisticated taste. All you need to do is add some vinegar to the fried potatoes and sprinkle some chili pepper as a finishing touch. Take a bite and you'll find sweet potatoes with a bit of spiciness. What a wonderful moment in life!

Well, food really makes life better! So what are you waiting for, join the "foodie army"!

Food makes people feel happy. Composition 8

I have many hobbies. Such as chess, basketball, reading, etc. As a true foodie, of course he likes to taste delicious food. Food also makes my life more colorful.

Because of my love, I want to taste local specialties wherever I go. Once, I went to Wuhan. Because I already knew the famous name of Wuhan Hot Dry Noodles. So we came to Hubu Alley. As soon as we entered, we were dazzled by the dazzling array of delicious food. Soon I found the most famous "Cai Lin Ji" hot dry noodles. The restaurant was packed with people and it was packed. If I hadn't been smart and grabbed a seat, I might not even have a seat to eat. Dad ordered three portions of hot dry noodles and brought them to the table. I couldn’t wait to eat them. The noodles are thin, and when you take a bite, the flavors of the sauce and noodles are mixed together. It’s so fragrant, I praised it. Because of the delicious food, I fell deeply in love with the city of Wuhan.

Another time, I went to Beijing and ate local food. We stayed in a hotel and went downstairs to hang out. We have been walking and looking in the alleys of Beijing, looking at the city’s architecture and admiring the city’s rich cultural heritage. Suddenly we saw a shop. It sells roast duck and fried noodles. We ordered half a portion of roast duck, three small portions of noodles, and three bottles of Arctic Ocean. The noodles are served, and some shredded green onions, cucumbers, etc. are placed on the noodles to make them even more delicious. And the roast duck, charred on the outside and tender on the inside, is also very delicious. We ate noodles, looked at the buildings in Beijing, felt the nights of old Beijing, and imagined the lives of old Beijingers, which suddenly brought me closer to this city.

Food carries the history and culture of a city, and food is also an essential part of my life. It makes every trip fun for me.

Traveling all over the country, I can only live up to the food and beautiful scenery! Food makes my life better!

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