Hot and sour soup ~

Fried pickles with dried peppers ~

Wash Sichuan pickles, shred or cut into pieces ~ stir-fry dried peppers, and stir-fry pork belly slices to change color. Immediately pour kimchi ~ add appropriate amount of water, white wine, and chicken powder with appropriate amount of soy sauce and sugar ~ cook for a few minutes on slow fire ~ when the soup is almost dry, pour it into water to thicken it! Add a little sesame oil before cooking ~ because kimchi is produced by the county party Committee, there is no salt here ~ this is the only thing that counts. Super delicious ~ how comfortable it is to have a bowl of cold water in summer ~

Chongqing famous dish fish with Chinese sauerkraut! !

Fish with pickled vegetables buy sauerkraut with green leaves! Go home and wash it for use ~

Clean a carp or grass carp that you like to eat, slice it, use a wok as the base oil, slice it with ginger and garlic, stir-fry the star anise, then add the sauerkraut that has been changed, stir-fry ~ After the taste is announced, heat the water ~ Cook the chicken powder for a while ~ After the taste of the soup comes out, cook the fish head for five minutes ~ Then cook the fish bones for another five minutes ~ It is equivalent to rolling up the slices, adding salt, sprinkling a handful of minced garlic and a handful of pickled peppers.

There are too many ups and downs ~

Old meat ~

Sweet and sour fillet ~

Sweet and sour fish ~

Sweet and sour pork ribs ~

Sweet and sour bitter gourd! ! This is super delicious, you must try it ~

Sweet and sour cabbage ~

Sweet and sour tiger skin pepper! This is my favorite ~

Baked eggplant ~ is also sweet and sour ~

Fried tomatoes with eggs ~

Sweet and sour lotus root slices ~ This is a cold dish ~ After the lotus root slices are cooked, take them out and mix them with white sugar and vinegar ~ It's delicious ~

The sweet and sour Merlot in my heart ~ Old people all know that it is good to have a snack ~ The Merlot in my heart is not just peeled and cut into silk and mixed with sugar and vinegar ~ It is good to clear your mouth and relieve fatigue ~

There is also a kind of kimchi made of cabbage, which is sour, sweet and crisp, and very delicious ~