On the dining table, the most popular "old five dishes" must be served first. This is the choice of most people. Among them, the first one must be stewed chicken. Let's take a look at the most popular New Year's Eve dinner.
What are the old 5 things?
No. 5: Braised pig's trotters. There is a folk saying: "Eating pig's trotters during the New Year will make you more money in the coming year." Moreover, the front hooves of the pig are dug inward, which means that there will be a lot of money.
Therefore, eating pig trotters during the Chinese New Year also represents the beautiful meaning of making money and bringing wealth.
This dish must be indispensable on the dining table of southerners.
The specific method of braised pig's trotters: 1. Clean the pig's trotters and chop them into small pieces, start to blanch them, add cooking wine, ginger and chives, blanch them, take them out and drain them.
2. Put a little oil in the pot, add ginger and stir-fry until fragrant, add pig trotters and stir-fry, add salt and soy sauce, and add some aniseed.
3. After frying until fragrant, add boiling water and then put it into the pressure cooker. After crushing it, we take it out.
4. Add vegetable oil to another pot, add some garlic and ginger, then pour in the pig's trotters. If you like chili, add some chili and cook until the flavor is absorbed.
No. 4: Beer Duck There are many ducks in the south. When eating New Year’s Eve dinner, ducks will also be among them. It means suppressing all the bad things, so that we will be safe in the future life, and we will be blessed and prosperous.
life.
Regarding its method, although it varies from place to place, duck is essential.
The specific method of making beer duck: 1. Wash the duck, chop it into pieces, and blanch it in a pot. When blanching, add ginger slices and green onions to remove the smell.
2. Put rapeseed oil in the pot, heat it up, then put the duck in and start to stir-fry until fragrant, add ginger slices and green onions, and then add Sichuan peppercorns.
3. Pour in boiling water and start to press. After crushing, we take it out and start cooking.
4. Put some lard in the pot, add seasonings, stir-fry until fragrant, season, add salt and soy sauce, add beer, and cook until the flavor is absorbed.
No. 3: Braised fish Fish is a must-have for every household. Whether it is in the south or the north, there must be fish on the New Year’s Eve dinner. Some are steamed fish, some are braised fish. The choice of fish is also different, but the fish represents
The meaning is the same, they all hope to have "more than enough every year".
Specific methods of braised fish: 1. Wash Wuchang fish, prepare some ginger and garlic, wash spicy millet, cut into rings, put in a bowl and set aside.
2. Put rapeseed oil in the pot, heat it up, add a little salt, put the fish in and start frying until it is cooked through, then take it out.
3. Add the prepared garlic, spicy millet and ginger and saute until fragrant, then add the fish, salt, soy sauce, cooking wine and balsamic vinegar.
4. Finally add a little water, reduce the juice over high heat, you can also add some other ingredients, and finally take it out of the pot.
No. 2: Pork soup. As long as it is a place that eats pork, the New Year’s Eve dinner must include pork. Many places in the south will prepare a pork soup, or pork rib soup. Folks believe that drinking pork soup means smooth roads.
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The specific method of making pork soup: 1. Clean the pork and cut it into pieces. You can also add some bones and prepare some ingredients. In our hometown, it is usually cuttlefish.
2. Put all the ingredients into the casserole, then add water, a few slices of ginger, start to cook over high heat, and skim off the foam.
3. Continue to simmer, it is best to season with some salt, and you can take it out of the pot.
Sample 1: Chicken stew Chicken is not very delicious to be honest, but it is very nutritious and has a good meaning, so it has a very high status. When having New Year’s Eve dinner, chicken is indispensable on the table. Eating chicken means good luck.
Italian profit.
How to make stewed chicken with angelica root: 1. Kill a local chicken at home. If you don’t have it, just buy it, clean it, and start cooking.
2. Find a larger casserole, put the whole chicken in it, add some angelica and ginger slices, add an appropriate amount of water, and start stewing.
3. Stew the chicken until tender, add a little salt, and you are ready to make a very delicious angelica stewed chicken. It is quite simple.
Conclusion: The most popular "old five" New Year's Eve dinners are chicken, duck, fish and meat. They have good meanings, simple ingredients and are easy to cook. These meats may not be the most delicious.
But it is a must-have for New Year’s Eve dinner.