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National food partner
There is a word called "partner" in Shanghai dialect. Those who play mahjong together are called mahjong partners, those who drink together are called wine partners, and those who eat together are called beggar partners.

You like to drink Beijing bean juice, but he is holding his nose to vomit. You like cooking and barbecue, but he doesn't like the internal organs of animals. Such little friends still eat their own meals, and don't delay each other. Food, like feelings, should be shared with people who know you. Dinner partners are people just like you.

Cai Lan said in Taste that eating with the person you love is the best in the world. Half of what he said is false and half is true. Because people always ask gourmets what tastes best, Cai Lan, who loves world food, can only give such an ambiguous answer.

But I prefer to believe that the other half hidden in this sentence is true. Have morning tea with his wife Fang according to a fixed schedule, that is, go to the vegetable market. Like Chow Yun Fat, they are old residents of Kowloon City and like to visit the vegetable market. Chow Yun Fat likes to visit the vegetable market and often takes photos with vegetable vendors. On the other hand, Cai Lan likes to buy vegetables and writes signboards for vegetable vendors without signboards for free.

Usually, Cai Lan and his wife don't buy many foods, such as a handful of lettuce, some tofu and a fish. However, if they encounter particularly fierce seafood, they will never miss the opportunity. If they get the treasure and take it home, they will start at the door whether they are cooking or not. Everything is the best with such a congenial lover.

Chen Xiaoqing, the general director of China on the Tip of the Tongue, assembled a book of ten years' food columns, from the taste of rivers and lakes thousands of miles away to the taste of hometown deep in the soul, from street sweepers looking for food in all directions to experienced gourmet people, from diners' chefs to people sharing food, laughing at the masks on the dining table and splashing water on the food of civilians.

In the final analysis, Chen Xiaoqing's The Best Taste in the World hits home: "What to eat and where to eat" is far less important than "who to eat with", and the best taste in the world is often brewed between people. What I can't forget is my brother who sweated in the street together in those days, and what I can't forget is my youth that I can't go back. Food has a memory property, and the rice partner must be someone you can't forget.

A partner at dinner is like a good lover, but fate is always hard to find. Compared with the warmth of eating together, I always pay a little respect to people who eat alone and enjoy food very self-sufficient in restaurants.

In the Japanese TV series Lonely Gourmet, the head of Jiro Inoue has an anorexic face. Whenever he finishes his work, he is hungry and gives up everything. He concentrated on finding a small shop in the streets of Tokyo that could arouse his appetite. Food is always unexpected. He enjoys delicious food alone, and his stomach seems to hold the whole universe. Alone, you can also enjoy delicious food, which not only fills your stomach, but also fills your heart that loves life.

This is a calm attitude towards life. In fact, you are your best dining partner. Therefore, when facing yourself, why should a person eat casually? Why can't he eat and drink seriously?

Have a good appetite.

Attach a guide on how to be a good dining partner:

1. Never be picky about food, and don't push things around when invited to dinner.

2. I have a wide range of hobbies. I can understand the mystery of Michelin restaurants in the world and the curiosity of fly restaurants in the world.

I know the way of food, my specialty is ordering food, and I try my best to "CD", so I can't see any food being wasted.

4. Welcome to leave a message to add.