Salted egg yolk only started in July last year? Have a name? , is widely? Legend? Yes. I arrived at the most interesting place this summer. For a time, Pizza Hut salty egg yolk flavored ice cream, KFC Jinsha salty egg yolk fragrant spicy wings, the whole family's salty egg yolk mashu cake and salty egg yolk half-cooked cheese, and online celebrity Golden Duck salty egg yolk potato chips & Irvins salted egg yolk fish skin, Aoxue salted egg yolk ice cream and so on quickly became popular, broke out rapidly and spread rapidly.
However, when a fashion starts to be mass-produced, it means that it is not accidental. From the aspects of cost calculation, marketing and audience communication, there must be the joint efforts of brands and manufacturers behind it. So,? Salted egg yolk? Why it is popular has become a phenomenon worthy of attention.
This food had a long history before it became online celebrity. It is said that the first jar of salted duck eggs was found in a mound tomb in the pre-Qin period. In the following thousands of years, this duck egg was recorded in books such as Qi Min Yao Shu, Tokyo Meng Hua Lu and Suiyuan Food List.
more than p>9 years ago, Qin Shaoyou, a famous poet in the Northern Song Dynasty, gave duck eggs to Su Dongpo, then the satrap of Xuzhou. More than 3 years ago, Yuan Mei, a great writer, wrote in his book "Menu with the Garden? Small menu "recorded? Gaoyou is the best preserved egg, with fine color and rich oil
In modern times, Wang Zengqi, a gourmet scholar, once described the most famous Gaoyou duck egg in his essay "Duck Eggs at Dragon Boat Festival" written in 1981. Just reading the words makes you drool: the way to eat duck eggs, as Yuan Zicai said, is a way to treat guests at dinner. Usually eaten, usually broken? Short? Dig and eat with chopsticks. Chopsticks head down, cheep? Red oil came out.
one? Cheep? The word evokes the desire of taste buds, making it the best advertising copy, compared with Emma in marketing guru, USA? Hera's sentence? Don't sell steak, sell sizzling? Happens to coincide.
whether it's wine or a side dish, a salted duck egg is a? Both civil and military? Good material, but also? Take it all? . From the sale of earthy heavy porridge with salted duck eggs in the streets and lanes in the north, to the salted egg yolk version of crab yellow tofu in the traditional Jiangsu and Zhejiang cuisine in the east, and then to the southernmost Hong Kong style? Quicksand bag? Salted egg yolk is really a proper golden supporting role, the only difference is that different regions have different practices.
gradually, the salted yolk is separated from the whole salted duck egg. At the moment when food industrialization and mass production are very convenient, salted egg yolk has become the golden ingredient of many snacks, and it has also been? Wicked nuts? Children like it, and the recent popularity of various salted egg yolk fish skins in Singapore is the best example.
there is no doubt that salted egg yolk can be called? The light of domestic products? .