The method of making egg tarts in an air fryer is as follows: 1. Egg tart liquid: white sugar, condensed milk, milk, whole eggs and egg yolks, stir evenly; 2. Mix the egg tart liquid until it is like this; 3. Make half original and half raisins, personal

I prefer raisins, so add more; 4. Filter the egg tart liquid and add it to the egg tart shell, until it is eighty or ninety percent full; 5. Put the egg tart into the air fryer; 6. Adjust the air fryer to 200 degrees for 10 minutes, etc.

It will be delicious;