The air fryer can fry eggs, break the eggs, pour them into the pot, preheat them with 180 degrees for 5 minutes, put them into the baking basket and bake them with 180 degrees for 20 minutes, and then take them out of the pot. This simple and nutritious fried egg is finished.

The air fryer uses the baking device of the machine to heat the air in the pot. Because the pot is in a closed state, the hot air can be recycled, so a high temperature can be formed in the pot in a short time, which can take away the moisture on the surface of food and make its appearance very crisp, thus achieving an effect similar to frying.

Disadvantages of frying eggs with air fryer

As we all know, the air fryer is very convenient, because it does not need to brush oil, or only brushes a little oil. Besides boiled eggs and steamed eggs, the eggs we usually eat can be coated with oil, which is very fragrant and tasty.

However, if we use air fryer to cook eggs, the taste may not be as good as our own ordinary pot, and whether it is steamed eggs or fried eggs, the ratio of eggs to water, time and temperature are not easy to control here, so the taste is not as good as our own ordinary pot.

It is reasonable not to use air fryer to cook eggs. If you have an air fryer at home, try cooking more suitable food. In the instructions, you often recommend baked sweet potatoes, chicken wings and other foods, but if you really want to boil eggs, novices should pay attention to the operation steps.