Do new mothers who are breastfeeding often worry that eating the wrong things will affect themselves and their babies? Don't worry, we found a delicious and nutritious special snack during lactation-mung bean cake.

Normal nutrition

Every100g of mung bean cake contains 21.6g of protein and 8 1 mg of calcium. It is also rich in vitamins and minerals, which can not only supplement the nutrition of mothers, but also be passed on to babies through breast milk.

skin care

The nutrients in mung bean cake also help to relieve dry skin and acne, so that new mothers can still glow after delivery.

Stimulate appetite

When summer comes, mung bean cake can also promote appetite and prevent heatstroke, so that new mothers can eat happily and be healthier.

Matters needing attention

Although mung bean cake has many benefits, mothers with deficiency of spleen and stomach should be careful to eat it. At the same time, remember to check the shelf life and choose fresh products.

Try it quickly.

New nursing mothers, don't miss this delicious food with perfect nutrition! Let mung bean cake accompany you through healthy and delicious lactation!