Baoding's special snacks are as follows:

1. Braised chicken:

Braised chicken is a traditional dish with delicious color and flavor, belonging to Hebei cuisine. Beautiful and plump in shape, red in color, tender and delicious in meat, soft but not rotten, crisp and fragrant in bone, appetizing after eating, plump in shape and mellow in taste.

2. Gaobeidian bean curd silk:

Gaobeidian bean curd silk is a delicious and famous dish, belonging to Hebei cuisine. Gaobeidian is a place name, located in Hebei Province. This dish evolved from making tofu. Since the Han Dynasty, people in Gaobeidian area began to make and eat tofu.

3. Beef Cover Cake: Beef Cover Cake is one of the famous specialties in Baoding City, Hebei Province, China. It belongs to Ji cuisine. It is said that Emperor Jiaqing passed by Baoding on his southern tour, and it was refreshing to smell a strange fragrance.

4. Bai Yunzhang Steamed Bun:

Bai Yunzhang Steamed Bun is one of the special snacks in Baoding City, Hebei Province. This dish is filled with fat and thin fresh beef and seasonal vegetables, and the steamed bun skin is made of hair noodles and instant noodles in a certain proportion. This dish is characterized by thin skin, fresh meat and endless aftertaste.

5. Donkey fire:

Donkey fire is a very popular traditional snack in North China. It originated in Baoding and Hejian, and is widely spread in Jizhong Plain. The marinated donkey meat is added to the crispy fire with the old soup. Donkey meat fire has been continuously developed and popularized, and finally it is famous all over the country.