1. The 300-word essay on my favorite dish should be specific. Hello, no one may have thought that my favorite dish is actually ordinary scrambled eggs with tomatoes.
Even though it's very ordinary, I just like it.
Every time when tomato scrambled eggs are served, I will admire it first, and then taste it slowly and carefully.
This dish may seem trivial to others, but it means a lot to me because it is one of my favorite dishes.
When I eat tomato scrambled eggs, I don't wolf it down like others. I taste it carefully and feel how carefully the person who made this dish is.
If she hadn't prepared the dish with such care, then when she tasted it, she wouldn't have thought it was delicious or special, and she wouldn't have liked it.
There may be many people who have not looked at it carefully and appreciated it, and naturally they will not find that tomatoes are so crystal clear, fresh and smooth; tomato juice is so bright red and sweet; eggs are so golden and attractive.
I can taste its sweet and sour taste as well as its strong aroma.
... This is a dish I like to eat, how beautiful and tempting it is.
No one can cut off my love for it.
Please accept if you are satisfied. 2. Composition of a dish. It is my first time to cook. When it comes to cooking, I have some experience.
Since I was 10 years old, I have had the idea to learn cooking from my parents, hoping that I can be as good at cooking as them in the future.
In the past, every time I ate, because I didn’t know how to cook, I had to sit at the dinner table, wait for my parents to prepare the food, and then help bring the food to the table and enjoy the meal.
Ever since I came up with the idea of ??learning to cook, I would stand by and watch every time my parents cooked, learning the steps and methods of cooking different dishes.
However, after studying for half a year, I still haven’t learned anything, and I can’t do anything.
However, I did not lose heart and kept on studying.
Sure enough, "hard work pays off". On National Day last year, I finally learned a dish and successfully cooked it.
On the night of the National Day, I said to my parents: "Today I will make a dish - 'fried eggs with chives'. Please try it and see if I do it well." So, I did it and I immediately started it.
Get started.
To make this dish, you need the following ingredients: chives, eggs, salt, chicken essence, etc.
First of all, proper preparation is required. First chop the chives and mince the eggs.
Then, put the chopped green onions into the eggs, mix evenly, and add salt, chicken essence and other ingredients. In the third step, add oil to the pot, heat it to 70~80°C, and pour the green onion and egg paste into the pot.
, stir-fry over high heat for 3-5 minutes, then it’s done.
Finally, put the scrambled eggs into a bowl, and a delicious scrambled egg with chives is ready.
While I was cooking, I looked at the time, for fear of keeping them waiting.
I worked for about a quarter of an hour and finally finished it, thinking: Haha!
I finally made a delicious dish. When my parents eat it, they will definitely praise me for my job well done.
After clearing the stove, I brought the dishes to the table. My parents smelled the charming aroma and couldn't wait to take a bite. After tasting it carefully, they praised me repeatedly, saying that I had grown up and learned to cook.
I felt very happy after hearing this.
The answer is that when I go home from school in the afternoon, my parents can't go home because they are busy at work.
I thought to myself: My mother usually cooks, but today my mother is not at home, how can I eat?
I thought about it, and suddenly, I remembered that my mother once taught me how to make tomato and egg noodles.
So, I decided to make a bowl of tomato and egg noodles myself.
The answer added. I took out tomatoes, eggs and noodles.
First I took out a small bowl and prepared to beat the eggs. When beating the eggs, I always dare not use force for fear of breaking the eggs. After lightly knocking them, I broke them hard and the eggs fell to the ground. Alas, I usually see
My mother thought it was quite simple to do it, but now I realize how difficult it is; then I washed the tomatoes and prepared to cut them into small pieces, but as soon as I put the knife on it, it rolled away, so, I
Carefully, for fear of cutting my hands, I followed my mother's example, first cut the tomatoes in the middle, and then cut them into pieces; when pouring the oil, I didn't know how much to pour, so I poured it into the pot little by little.
, when I thought the oil was cooked, I poured the eggs into the pan and fried them. Because I poured them too hard, the oil splashed everywhere, and I was so scared that I stepped back; then I put the tomatoes in and stir-fried them a few times, adding
I poured some water; after the water boiled, I put the noodles in and stirred them around with chopsticks like my mother cooked noodles.
After I tasted that the noodles were cooked, I couldn't wait to put the noodles into a bowl. I ate them with relish. Although the taste was not as good as my mother's, it still tasted delicious to me. After all, it was made by myself.
Today I tried making tomato egg noodles for the first time, and I was very happy.
At the same time, I also understood: Only when you practice something yourself can you know how difficult it is. In addition, as I get older, I should learn to take care of myself and reduce the burden on my parents.
3. A dish that tastes really good. A few days ago, my uncle gave me a puppy.
It looks so cute.
This puppy has black eyes and a pair of big ears, which looks so cute.