Carrots are so delicious this way, everyone can make them, they are sweet, soft, waxy and festive. Many children don’t like to eat carrots because they think they have a strange smell and don’t like them. However, carrots are rich in nutrients and have always been Known as "little ginseng", it is rich in vitamins, especially carotene. When carotene enters the human body, it will turn into vitamin A, which can nourish the liver and improve eyesight. I believe many mothers are as worried as me about their children's picky eaters. How can we make our children like to eat vegetables they don't like?

In fact, as long as we use our imagination more and make carrots into desserts, children will naturally attract their attention when they see novel things, which will arouse curiosity and make them have the urge to eat. After trying this dessert made with carrots, I really liked it. Now I am clamoring to eat it every now and then. Let’s see how to make it together!

Carrot and Date Cake

Ingredients required: 100 grams of carrots, 60 grams of glutinous rice flour, 30 grams of ordinary flour, 10 grams of sugar, 9 red dates

Preparation Steps: 1. Peel the carrots and cut them into thin slices. Wash the red dates, remove the core and cut them in half

2. Steam the carrots in a steamer, take them out and add sugar while they are hot and press them into a fine paste.

3. Add glutinous rice flour and flour. The ratio of glutinous rice flour to flour is 2:1. The finished product will be soft, chewy and chewy

4. Use chopsticks to stir into flocculation first. shape, and then knead it into a smooth dough, then roll the dough into a long strip, and cut it into small pieces with a knife, about 10 grams into one portion

5. Take a portion of the dough and arrange it into a rectangular shape, and add half a red date , press it with your hands to make it stick together, as shown in the picture

6. Put it into the steamer, put it into the steamer with boiling water, steam over high heat for 20 minutes, and then simmer for 5 Open it after a few minutes

A delicious carrot and date cake is ready. It is sweet, soft and glutinous, delicious and easy to make. You should try it now!

That’s it for today’s sharing. Do you like this carrot and date cake? Are there any other good recipes for carrots? If you have a better way, please leave me a message. I hope to have the opportunity to exchange food with you. Dear friends who like this delicacy, please like, collect, comment and forward it. Your comments, comments and reposts are the greatest support and encouragement for me. If there is anything wrong, you are welcome to complain and correct me, or you can send me a private message! Pay attention to Ru Xu's food life. The editor will bring you different food every day, so that you will no longer worry about what to eat.