1 crossover

Jiaozi is used to eating on the night of the Northern Kitchen Festival, which means seeing off the Kitchen God, and it means "seeing off the windward side of jiaozi". When offering wine, jiaozi should be placed on the platform. In addition, there is a folk saying "delicious but not as good as jiaozi". During the Spring Festival, jiaozi has become an indispensable food.

2. Sticky cake

There is a folk song "Twenty-three, Sticking Cakes" in Luxi, Shandong Province. On the 23rd day of the twelfth lunar month, every household steamed sticky cakes and ate sticky cakes, which means to stick the kitchen god's mouth and let him speak good things in heaven instead of bad things on earth. The sticky cake is made of yellow rice and red dates. It is sweet and strong, and the entrance is soft, which means "high every year". In addition, Hainan people use coconuts as ingredients to make coconut cakes for eating and praying, which means "high every year".

3. Sesame candy

There is a saying that twenty-three people in northwest Shanxi eat sesame candy, but they can't eat sesame candy and chew their fingers. Kitchen Festival is the day when the kitchen god goes to heaven. He will report to heaven about the food, clothes and other things that heaven wants to know in the past year, that is, the kitchen god's debriefing day. On this day, people eat sesame candy and put sweetness on the mouth of the kitchen god, just to make the mouth of the kitchen god stick sugar, so that they can't report the delicious scenes of the world to heaven, thus avoiding punishment for people who like to eat and drink, avoiding famine in the new year, and looking forward to a safe and productive year.

4. rice cakes

During the festival of offering sacrifices to stoves, people in Wuxuan, Guiping and other places in Guangxi have the custom of making rice cakes. The rice cake is made of glutinous rice flour as the main material, peanuts, sesame seeds and sugar as the ingredients. It is made into a round shape in a mold and then steamed at high temperature, which has a unique flavor and the meaning of "round and round".

5. kill pig dishes

In Gongcheng Yao Autonomous County, there is a custom of killing pigs during the Spring Festival in Landong of Lotus, Xinhe of Xiling and Shuian Village of Guanyin. Of course, the best meat is also selected during the Festival of Sacrifice to the Kitchen, or fried or stewed, carefully cooked, then filled with a glass of wine, and invited friends and relatives to share the first fresh meat after killing pigs in 2008-soup.