For an UP owner, he has a company, a team and huge financial support. Buying more than 3 kinds of hamburgers at one time is just over 7 yuan, which is just rain in Mao Mao for a company with a unit of 1, yuan. Even for some UP owners who like to spend thousands of dollars on food to try, it is just a little money.

However, behind every food is the crystallization of countless people's labor. Even if it is just a rice, it has gone through the processes of sowing, fertilizing, watering, harvesting, shelling, packaging, transportation, storage, selling, handling and cooking.

it's no problem to promote food bloggers, but I hope there will not be so many food wastes.

there is no contradiction between saving food and cooking delicious food.

the virtue of saving food

saving food is the duty of every citizen, not that you can waste it if you can afford it. Waste is a shameful act. As long as there is a sense of saving, it is actually very simple to do: eat as much as you can when you eat, and don't throw away food; When you eat in a restaurant, you should order in moderation, and you shouldn't show off and make a mess.

remember: saving food starts with me. The result of the fifth world food survey in 1986 was that 335-449 million people in 112 developing countries (except China and other socialist countries) were malnourished in 1979-1981. The United Nations Population Fund (UNFPA) declared in the early 198s that the world's grain output could feed 6 billion people at that time.

but at the same time, the world population was only about 4.5 billion, but 45 million people were hungry. In 1995, the world population increased to 5.7 billion, and the number of hungry people increased to 1 billion.

in p>1972, due to the worldwide grain failure caused by the abnormal climate for two consecutive years, and the sudden purchase of grain by the former Soviet Union, a worldwide food crisis occurred. In 1973 and 1974, the Food and Agriculture Organization of the United Nations held the first and second food conferences in succession to arouse the world's attention, especially that of the third world.

However, the problem has not been solved, and the world food situation has become more serious. According to the forecast at that time, the world food will still tend to be in short supply in the 198s. The resolution of the General Assembly of the Food and Agriculture Organization of the United Nations on World Food Day was made against the background of the increasingly sharp contradiction between world food supply and demand.