There are many things to avoid when opening a snack bar. The first thing is honesty. When you first set up a store, what you need to consider is the problem of customers, so no matter what you have in mind, put it aside and think about how to attract customers first, so the snacks you sell at home must be clean and hygienic.

A hot and sour noodle shop has just opened near the girls' apartment. That hot and sour noodle shop is so cheap that I can't eat enough. Every time I eat his hot and sour noodle, I have to buy a special roast cold noodle to feel full. Besides, his hot and sour noodle is very expensive, eight yuan a bowl.

I've only been there once, and I've never been there again, and as far as I can guess, this hot and sour rice noodle shop won't last long. After all, the shops in the food street near our school are very competitive, and their family won't live long with such unrealistic hot and sour rice noodles.

the second thing to pay attention to is not to be arrogant. When treating customers, although you can't treat every customer as a god, you must be enthusiastic and respectful to others. I wanted to buy a rice noodle to eat after the exam at noon today. As a result, there were too many people in the rice noodle. Then I asked the boss how many people there were. The boss ignored me, and then I told my roommate that there were so many people.

guess what the boss said? The boss said you could eat at another house. Anyway, there are so many people in our house every day.

you are a proud shovel, you are a proud ghost. This attitude is very problematic. Although I don't ask him to treat me as a god, you must have at least respect. How can you talk to a customer like this? How embarrassing it is for everyone.

So no matter how many customers there are in your home every day, please have the minimum respect and enthusiasm for every customer.