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What are the specialties of Hangzhou food that can be taken away?

The food specialties that Hangzhou can take away are: 1. West Lake Longjing Tea; 2. West Lake Lotus Root Starch; 3. Hangzhou Sauced Duck; 4. Osmanthus Jelly; 5. Lin 'an Pecan, etc. Carnosine from Lin 'an enjoys a good reputation at home and abroad for its fine quality of thin round shell, full nuts, crispy and delicious.

Food and specialties that Hangzhou can take away.

One, West lake longjing tea

West Lake Longjing belongs to green tea, one of the top ten famous teas in China; Produced in the mountains around Longjing Village, West Lake, Hangzhou City, Zhejiang Province, hence its name; It has a history of more than 12 years. Super West Lake Longjing Tea is flat, smooth and straight, with light green and smooth color and fresh and high aroma.

Second, West lake lotus root starch

West Lake lotus root starch is one of the famous products of Han nationality in Hangzhou, Zhejiang Province. Its flavor is unique and rich in nutrition; The area from Genshanmen in Hangzhou to Yuhang County is the main producing area of West Lake lotus root starch, especially in Tangqi three village, which used to provide "tribute powder" for the royal family.