I like cooking, because I like spicy food, so my favorite dish is Sichuan cuisine, even though I am from Shandong, haha.

Every time guests come to my house, I will cook by myself. What I am good at is fish, boiled fish, pickled fish, fried carp and sweet and sour carp. The most commonly used dish to entertain guests at our house is spicy stir-fried fish.

Clam, fat beef in sour soup, eight-treasure rice, beef brisket stewed with tomatoes.

I will remember the preferences of each friend around me. I have also made a few close friends through delicious food. This is probably an unexpected surprise.

Of course, the most heartwarming home-cooked dish is the dumplings that my parents love most. What I make most often and what I am best at is dumplings, just to pick out the most delicious fillings and make the most delicious dumplings for them to eat.