Food details for cold snails: snails, green and red peppers, coriander, dried lemon slices, onions, minced garlic, three spoons of light soy sauce, three spoons of mature vinegar, one spoon of sugar, one spoon of MSG Production process 1. Adjust the sauce

, green and red pepper, coriander, dried lemon slices, onions, minced garlic, three spoons of light soy sauce, three spoons of mature vinegar, one spoon of sugar, one spoon of MSG and appropriate amount of lemonade, mix well and set aside.

2. Clean the snails, put cold water into the pot, add ginger slices and rice wine, cook for five minutes, remove from the cold water and place on a plate.

3. Then pour in the fried sauce and mix well.

Tomato and Potato Braised Beef Food: Beef shank, potatoes, tomatoes, cinnamon, star anise and bay leaf, onion, ginger, green onion, dark soy sauce, salt, rice wine, oil Method: 1. Wash and cut the beef into slices, soak for half an hour and then remove

Drain out the blood and set aside.

2. Pour beef into the pot with cold water, add rice wine to boil, skim off the white foam, take it out and set aside; 3. Put the beef into the Chaozhou casserole porridge, add spices, ginger slices, salt, dark soy sauce, add water, and the water will not cover the beef.

Simmer for thirty minutes and set aside.

4. Peel the potatoes, wash and cut into hob shapes, cut the tomatoes into small pieces and set aside; 5. Add some oil to the pot, after the oil is burned, add the onion and ginger and stir-fry until fragrant, add the tomatoes and stir-fry the tomato juice; then pour the potatoes into the pot

, add salt and stir-fry for 2 minutes. 6. Add beef to the pot and stir-fry for one minute.

Add the potato water, simmer for 20 minutes, remove from the pot, sprinkle with chopped green onion and enjoy.

Prepare food for toon egg custard: toon sprouts, eggs, tofu, mushrooms, crab mushrooms, ginger slices, garlic, salt, monosodium glutamate, and pepper.

Method: 1. Cut off the yellow leaves of the toona buds and clean them up.

2. Boil water in a pot. When the water boils, put the toon buds into the pot and pour water. Then take them out and let them cool with cold water. Cut them into pieces and set aside.

3. Add oil to the pot, simmer the pot with green onions and ginger, then add water, then chop the tofu, oyster mushrooms, and crab mushrooms into the pot, and add seasonings.

4. Crack the eggs into a bowl, add only the protein, sprinkle the protein, and slowly pour it into the pot to form white egg droplets.

5. Then put the toon sprouts cut into small pieces into the pot, add the corn starch and water, and stir while adding to form a thick soup, which can be poured into a bowl.