The specialty of East Island Economic Development Experimental Zone "Min 'an Crab" is well-known and enjoys a high reputation. People set foot in Min 'ancheng to attend the banquet, always hoping to taste the delicacy of oven crab and appreciate the flavor of the specialty of South China Sea. The kitchen crab is also a crab. It is named after being caught in the kitchen, which is an artificial crab hole. When the crab is fat, it will enter the oven to "shell". People catch it in this artificial crab hole and call it "oven crab". The oven crab may be an opportunity to "self-improve" after entering the oven, so it is very different from other crabs. It has the characteristics of "fat, fragrant, sweet, crisp" and "long life".