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Why China sugar-coated haws became popular in Korea?

China sugar-coated haws are popular in South Korea because they are in line with Koreans' love for China culture and bring Koreans delicious food.

1, in line with Koreans' love for China culture

As a snack with strong China flavor, candied haws are in line with Koreans' love for China culture. China's cultural elements have always been loved in South Korea, and sugar-coated haws, as the representative of China's traditional snacks, have naturally been loved by South Koreans. Eating candied haws, it seems that you can feel the historical background and unique charm of China.

2. Sugar-coated haws bring delicious food to Koreans.

The delicious food that sugar-coated haws bring to Koreans cannot be ignored. Sugar-coated haws are made of fresh fruit as the main raw material, with sweet syrup, sweet and sour. Koreans like to eat fresh and unique food, and sugar-coated haws can just meet their taste bud needs. Every bite, sweet taste permeates the mouth, instantly bringing people a pleasant feeling.

China candied haws have become the "favorite snacks" of Korean young people

Recently, the street snack candied haws from China have become the "favorite snacks" of Korean young people. According to the statistics released recently by the Korea Agricultural and Aquatic Products Circulation Corporation, among the popular search words in the fields of frozen and simple cooked food, "sugar-coated haws and frozen sugar-coated haws" rank 1, 11 and 12 respectively among young people aged 11 to 41.

And according to the data released by the network keyword search data analysis service, from the end of June to the beginning of July this year, the search volume of "sugar gourd" on the Internet increased by 1459% compared with the same period last year. On some video platforms, the number of video views of making candied haws and eating candied haws has exceeded 8 million in a short time, which shows the popularity.