This food is a traditional delicacy in Nanchang.

it is made of eight kinds of ingredients, such as glutinous rice, peanuts, red beans, lotus seeds, red dates, coix seed, black rice and lily, through soaking, steaming and stirring.

glutinous rice is soft and waxy, and other nuts have strong fragrance, which makes the soup sweet and delicious. At the same time, Nanchang boiled babao also has many functions, such as invigorating qi and nourishing blood, calming the nerves and improving intelligence, which are deeply loved by locals and tourists.