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Tongguanqu gourmet
The cuisines in Tongguan District include Moon brand dried tea, chicken soup noodles, Nanhu shrimp, Tongling crisp sugar, Tongling chicken soup noodles and so on. 1. Moon brand dried tea: Moon brand dried tea is a specialty of Tongling City, Anhui Province. Products are mainly made of high-quality soybeans, which are nutritious and cheap. 2, South Lake shrimp: Huizhou cuisine, this dish shrimp body is golden, the tail is red and bright, the shape is beautiful, crisp and delicious.

The cuisines in Tongguan District include Moon brand dried tea, South Lake prawn, chicken soup noodles, Tongling crisp sugar, Tongling chicken soup noodles and so on.

1. Moon brand dried tea: Moon brand dried tea is a specialty of Tongling City, Anhui Province. "Moon" brand series of dried tea is made by combining traditional handmade and modern equipment. Products are mainly made of high-quality soybeans, and bean products are nutritious, inexpensive and suitable for all ages, and become people's daily green and leisure nutritious food, and even more delicious food on the table of ordinary consumers.

2. South Lake Shrimp: Cuisine: Huizhou cuisine, price of pepper and hemp. This dish of shrimp is golden in body, red in tail, beautiful in shape, crisp and delicious.

3. Chicken noodle soup: The most important thing in chicken noodle soup is chicken soup. Of course, good chicken soup needs good chicken. The best chicken is the walking chicken raised by my grandmother when I was a child, not the mechanized chicken raised in the farm.

4. Tongling Crisp Sugar: Tongling Crisp Sugar is also called "Shun 'an Crisp Sugar". Tongling Shun 'an Crisp Sugar is an indispensable product for guests in Tongling. Tongling crisp candy has some sweet memories that cannot be erased. When talking about Shun 'an Crisp Sugar in Tongling, people always like to say, "When it comes to pieces, it melts at the entrance. This is the unique advantage of Shun 'an Crisp Sugar, and the crisp sugar produced in other places can't be so good.

5. Tongling chicken noodle soup: The most important thing in chicken noodle soup is chicken soup, and good chicken soup must use good chicken. The best chicken is the walking chicken raised by my grandmother when I was a child, not the mechanized chicken raised in the farm. If you think it is too extravagant, you can choose a chicken that is not very fat. Clean the chicken and boil it for an hour or two.