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What are the delicious places in Xi 'an?
Xi 'an's impression of Bian Xiao is delicious food. Xi does have a lot of delicious food. Today, Bian Xiao will talk with you about the delicious food in Xi. You can choose these to see the delicious food and see if you like it.

Speaking of what's delicious in Xi 'an, I think you can name three or five even if you haven't been to Xi 'an. Yes, Xi's food is very famous.

Yizhenlou+Malijiang beef and mutton = super quality.

On the first day in Xi 'an, the subway got off at the bell tower. We went straight to Dapiyuan, ordered a bowl of ordinary beef bread in soup at Yizhenlou, and bought a catty of beef slices with sauce at the opposite horsepower. Soup dumplings are served with beef sauce, sugar and garlic. It's so happy to eat a bowl of "super quality" beef soup buns on a rainy morning.

The steamed buns in Yizhenlou belong to the introductory version of Xi 'an steamed buns, which are characterized by light oil and light salt and fresh soup. The steamed buns you break must be as small as soybean grains, so that the fresh soup will be more delicious and naturally delicious after soaking.

Everyone will also send an extra bowl of beef soup and a table with sugar and garlic.

Mary's sauce beef is also delicious, even people who are so picky about food like it. On the last day, the shop was emptied and many pieces were packed.

Southeast Asian baked cake lit by the empress+Babel rose mirror cake.

Southeast Asia retort pouch is an online celebrity store, especially some time ago, because Sun Li ate retort pouch in the year when the TV series was in full bloom, which made this glutinous rice food more popular.

A small baked rice cake of 10 yuan, wrapped in foam lunch boxes. At first glance, it has no appetite, but it tastes delicious.

I like glutinous rice food very much. The steamed glutinous rice is very soft and glutinous, which is different from the compact taste of zongzi. Coupled with the sweetness of jujube paste and the completely mixed taste of glutinous rice and jujube paste, I kept eating one after another.

His family has persimmon cakes with many flavors. 3 yuan is the only one. I'm not interested in this fried food. I bought three kinds of flavors based on the principle of early adopters, mixed with a touch of persimmon flavor, mainly because of the feeling of glutinous rice fried cakes.

Persimmon cakes and retort cakes can be taken home as accompanying gifts, and retort cakes are vacuum packed, which is quite convenient.

Along the way, many vendors are selling sweet rose mirror cakes, almost one in 5 yuan, and some are traditional mirror cakes. The round glutinous rice cake is coated with jam on both sides and then wrapped with nuts. Some people draw cartoons on the mirror cake and even make their own designs.

As for the taste, it's delicious, but I think it's nothing special. Now that I'm here, it's good to buy one and try it. It's not expensive anyway.

The little boy of Shi Jia steamed stuffed bun is more tolerant.

Walking forward, I saw Shi Jia steamed stuffed bun, and ordered the most popular stuffed cumin steamed stuffed bun and vegetarian stuffed eggplant steamed stuffed bun respectively.

Steamed buns are spicy, but they are not expensive. Maybe I don't like steamed stuffed bun, but I don't understand why this steamed stuffed bun is an "internet celebrity".

I prefer eight-treasure porridge, sweet and thick miscellaneous grain porridge, sprinkled with melon seeds and sesame seeds, and a bowl of warm rice is filled with heat instantly.

Xi gourmet bi chi bang Jia San soup packets restaurant

Jiasan baozi stuffed with juicy pork is very famous among tourists in Xi. There are three branches. We went to the one in Xiyang city, where there were not many people earlier.

I went straight to the second floor and ordered a beef soup bag.

The soup bag is tender and not greasy, and the skin is as thin as paper when it is lifted, and the soup is not broken. The key is delicious and not expensive. 8 pieces in a drawer. 16 yuan.

Cuihua Road Woods Road Zhangji Chinese hamburger

From Shaanxi, you can walk to the Big Wild Goose Pagoda and pass by Zhangji Chinese hamburger on Woods Road in Cuihua Road.

This is my favorite China hamburger in Xi. There was a long queue, and it took about half an hour to buy it. But this Chinese hamburger with gravy is really delicious, and I think it's worthwhile to wait in line.

I want pure lean meat, the meat is very delicate and dry, and the taste of pure _ is not greasy. It's delicious, but not salty. I also like this steamed bread very much. The taste is not very strong, and it is not dry at all. Later, I ate another Woods road, but it tasted different. If I pass by this house, I will recommend it.

Xi An Haagen-Dazs-Shaanxi Thirteen Iced Cheese

In Xi 'an, it is called Haagen-Dazs, which specializes in producing low-fat healthy ice cream and some ingredients.

I like almond slices and the bottom of waffles, dip them in ice cream, and finally mix the softened waffles with ice cream. The key point is that the Qin crisp in this house is also delicious, and you can taste it for free when you buy iced cheese. Super good.

"The first side of the world" next to the Big Wild Goose Pagoda

After watching the fountain in the North Square of the Big Wild Goose Pagoda, there were many people and the noodles tasted OK. China hamburgers are not very delicious, so I may think Woods Road is the best in my heart.

The first noodle in the world refers to a very wide and long noodle, which is a record of what it is. There are two ways to eat, dip in seafood soup or steamed bread, but it is not recommended, and the taste is very general.

It is recommended that Guanzhong snack platter and biangbiang noodles, especially Guanzhong snack platter can eat six Guanzhong flavors at a time, and minced meat noodles are also delicious.

Dongmutoushi-Qinyu Chinese hamburger+a bowl of spinach noodles

Walking under the city wall to Dongmutou City, I saw the famous Qin-Yu Chinese hamburger. China hamburger tastes good, but it is dry and thick, so if you eat it alone, you will really choke.

A bowl of spinach noodles This shop is opposite Qinyu Chinese hamburger. The boss was very enthusiastic and recommended it to us. The temperature was very low that morning, and it was a little cold to wander around the city wall. The boss also specially told the kitchen to make tomato and egg noodles with vegetarian sauce, so that we could eat hot noodle soup.

Spinach noodles are very strong, and the seeds and ingredients are delicious. In fact, you can't eat any spinach flavor except that the noodles are green.

In front of the big glass door, some employees are making handmade spinach noodles. It suddenly occurred to me that when I was a child, my grandparents also made their own handmade noodles.

Corner belt

In front of the apartment where I live, there is a belt face named Ye Hua Belt Face. The shop is not big. Two people cook noodles and mix them to taste. They bought noodles with oil to take home. I didn't expect anything, but I didn't expect it to taste really good. After a trip, Xi 'an's noodles really deserve the name, and everyone likes them.

Biangbiang's face is everywhere

The price of Biangbiang noodles is slightly higher than other noodles, and the taste is good. I also ordered minced meat noodles and tomato and egg noodles, plus a bottle of ice peak, which was super satisfying.

My favorite is old Wu Jia's fried dumplings.

This is my favorite one of the steamed buns I have eaten in Xi 'an. I ordered a high-quality stir-fry, smashed my own steamed buns into the size of soybeans, and sent them back to the window to explain the taste. You can wait patiently for the fried steamed bread to be served. Stir-fried steamed buns are more delicious, and beef is also delicious.

Laowujia's special snack paomo (Dapiyuan, 10: 00- 14: 00, 17: 00-2 1: 30, basic version)-fried cooked meat with grandma sour plum soup ★★★★★

Ximu Yogurt at Sanmi Store in Huimin Street

It's time to stir-fry and make steamed stuffed buns. I went to the side and bought a Ximu yogurt and an Oreo-flavored fried yogurt.

In contrast, I prefer fried yogurt. Ximu yogurt is just the taste of ordinary yogurt.

Laosunjia's mutton bread in soup is hard to tell.

Not to mention the whole Huimin Street, there are many grandsons in the light Xiyang Street, and I really can't tell the truth from the false. I also went to a shop introduced by others when I was doing the Raiders before. To tell the truth, I really don't like the taste of mutton bread in soup. Although I can eat it, I like it much less than beef bread in soup, so the taste is average.

Take-out is filled with stuffed skin.

The stuffed skin is very strong, the sesame sauce is very fragrant and has its own salty taste, and the Chili oil is slightly spicy but not greasy.

The stuffed skin of this family can also be taken out in vacuum and put into a gift box. It is also good to buy it back as a small gift. Many shops in Huimin Street are different from Shengjia Nianpi.

Come to a bowl of Fang Zhongshan hot soup in the morning to stimulate the taste buds.

There happened to be this shop near the subway station where I got off on the day I went to the Terracotta Warriors, so I came to eat a hot soup in the morning.

Be sure to order high-quality hot soup+beef box. A bowl of high-quality hot soup can't be drunk by one person. The fried beef box is crispy outside and tender inside. The fried buns, oil cakes and bean curd in the shop are also good, but there are many fried things, and if you eat too much, you will get tired.

The special spicy taste of Hu spicy soup has the magical effect of treating colds. A bowl on a cool early autumn morning will make your body warm and comfortable.

Nanguan Hulutou, which must be eaten with heavy taste.

I miss the gourd head paomo very much. If I can't eat any more, I want a bowl of hahaha. Hulutou refers to the part between the large intestine and the small intestine of a pig. It looks like a gourd, so it is called Hulutou Paomo. You don't need to break the steamed stuffed bun into small pieces when you eat the gourd head. The gourd head is cleaned and the taste of the large intestine is not too heavy. I quite like it.

Xinshi cold rice noodles chain store Jia Wei cold rice noodles

Jia Wei cold rice noodles is a chain store of cold rice noodles, which provides breakfast in the morning and opens at about seven o'clock.

I ordered a secret bean jelly, a sesame sauce bean jelly, a rice noodle and a rice noodle. The secret bean jelly is spicy, and the sesame sauce bean jelly is more fragrant. The taste of rice noodles is different from that of rice noodles and cold rice noodles. I like it very much. I like rice noodles best. It's softer.

Gulou Guan Jing Restaurant Zhujiu Chang 'an

On the last afternoon when I left Xi, I had dinner next to the Drum Tower, which was in front of it. If I come at night, the night scene will be beautiful.

I ordered the famous gourd chicken in Xi and ate the honey cake and eight-treasure rice that I didn't buy in Huimin Street. The clothes drying and hairy belly here are also very special.

During this trip, I found that Xi people really seldom eat green vegetables, and even Xi 'an gourmet restaurant is hard to find light vegetables.