If we in Xuzhou, Jiangsu Province dare to be called second in the country, no one will be called first.

There are so many special delicacies in Xuzhou, Jiangsu, that they are countless. Below I will briefly introduce ten of the more common delicacies to you.

In many places, some people may not like to eat mutton because of its unpleasant smell. If you think so, it means that you haven’t found the right way to open it. If you know the sheep and scorpion in Xuzhou, I believe you will fall in love with it.

Eating mutton.

Although Bangzi Rou is also available in Jinan, Shandong, compared with Xuzhou, I think Xuzhou’s is more authentic.

In Xuzhou, the meat is a common food eaten by the people in Xuzhou, and is loved by the elderly and children.

The elderly and children all love to eat it, especially office workers. Office workers don’t know what to eat for lunch, so most of them will choose meat.

Because there are so many options for the meat, there are more than a dozen kinds of vegetables in one pot, so you can choose whatever you want.

Xita Soup Xita Soup, this kind of food is the most famous breakfast in Xuzhou.

Maybe many people don't even know this word.

It is said that this kind of soup originated from the Peng group's pheasant soup. It uses chicken soup as the raw material, adds wheat kernels, gluten, and pepper. It has a spicy taste and is delicious. In the Xuzhou people's diet, in addition to steamed buns and rice, people most often eat rice noodles.

The only thing to eat is rice noodles.

There are not 1,000 rice noodle shops in Xuzhou, but there must be 999.

I know where the delicious rice noodles are in Xuzhou. You can check them online, so I won’t introduce them in detail here.

As a local dish in Xuzhou, shredded silk is deeply loved by Xuzhou people.

Da Xi Xiao Chao sells this dish. Many people do not understand the meaning of the name of this dish and do not know its origin.

In fact, this dish comes from one of the dishes used in weddings and funerals.

Mainly, various vegetables are stir-fried together, and then shredded pork is added.

But the most important thing is that pepper must be added. Without the atmosphere of pepper, Mr. Zhang can never call it a big feast. Xuzhou people's love for this dish cannot be expressed in words.

Because the older generation in Xuzhou really loves this physical object too much.

When the season for eating this comes, the people go crazy.

There are also many people who have caught this and started a business.

Ground Pot Chicken Series Xuzhou’s delicacies must mention Xuzhou’s Ground Pot Chicken and other ground pot series.

Adding lotus leaf pancake is the essence of these dishes. Pepper sauce is a special delicacy in Xuzhou in winter.

This is an indispensable food in Xuzhou in winter, and every household will make a big pot of it.

Warm it up every day when you need to eat it, it's delicious.

What to do with companions?

It is also a very unique dish in Xuzhou.

This dish is also a local dish in Xuzhou.

Many outsiders come to Xuzhou to eat this dish.

This dish uses pig skin as raw material. The pig skin is mainly fried. It is integrated with yuba, fungus, green vegetables, quail eggs, etc., and is delicious.

This is just the tip of the iceberg of Xuzhou food. If you want to know more and more delicious food in Xuzhou, you can search for Xuzhou food.

I miss you, everyone will be shocked by Xuzhou’s delicacies. There are really too many delicacies in Xuzhou.