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What are the delicious foods in Lufeng Spring Festival?
1, Lufeng glutinous rice bag:

A glutinous rice bag, a glutinous rice bag. This is a common saying of Feng passers-by. When the husband and children at home are tired of eating the usual three dishes and one soup, Lu Feng's mother will "wrap glutinous rice" and make a "glutinous rice bag" to change everyone's taste.

2, pig intestines:

Rice rolls (locally called pig intestines) in Lufeng East China Sea is completely different from other places. Bian Xiao thinks it is completely unique, which is characterized by a word-"miscellaneous". The materials used are quite miscellaneous and can be described in various ways, including sausage, vegetables, bean sprouts, pork, ham sausage …

3, kway teow soup:

Kwai teow soup is a common traditional snack in Lufeng, which can be generally divided into soup base boiled with pig bones or chicken bones or beef kway teow soup. There are stalls selling kway teow soup in the streets of Lufeng, and breakfast, lunch and dinner are crowded every day.

4. Vegetable package:

Caibaoguo is a snack made of rice flour, similar to jiaozi in the north, but the obvious difference is that the size of Caibaoguo is twice that of jiaozi. If jiaozi is compared to a gentle woman, then "Caibaoguo" is a rough and strong man. "Wealth and national security" was originally called "wealth package", which means wrapping "wealth".

5, Jiazi fish balls:

"I talk about 300 fish balls every day, and I don't hesitate to become a jiazi." Jiazi fish balls are delicious, fragrant and crisp, which can keep the original flavor of fresh fish.

6, pig's trotters:

Pig's trotters circle is a fried snack, which is called "I climb beans" in Hailufeng area. Alias braised in oil and roasted in beans. The fried "pigsty" is not only very attractive in color, but also delicious and attractive in fragrance, which makes people drool. When eating, it feels crispy and delicious, and it tastes good. After eating it, it is more fragrant and unforgettable.