The top ten famous foods in Qinhuangdao include: Shimen walnuts, Lulong vermicelli, Baozigou grapes, almond porridge, Lulong walnuts, Qinglong chestnuts, Zhaojiaguan dumplings, Qinglong water tofu, bamboo garlic goose hot pot, steamed seafood. Lulong vermicelli is a specialty of Lulong County, Hebei Province and a national product of regional origin in China.

1. Shimen walnut:

It has fine grain and thin skin, sweet taste, and a large kernel. Because the milky white wall is underdeveloped, it is easy to peel the whole kernel or half kernel, and the kernel rate is high. It is generally very high and rich in nutrients such as protein, fat, carbohydrates, calcium, and phosphorus.

2. Lulong vermicelli:

Lulong vermicelli is a specialty of Lulong County, Hebei Province and a regional product of national origin in China (geographical indication product). The traditional production techniques are included in the list of intangible cultural heritage of Hebei Province.

3. Baozigou Grape:

Baozigou Village is located in Habo Township, Lulong County. The village relies on its unique natural conditions and develops grape cultivation as its leading industry. Village first-class construction.

4. Almond porridge:

Almond porridge Almonds are divided into bitter almonds and sweet almonds. Almonds are rich in protein, fat, carbohydrates, carotene, B vitamins, vitamin C, vitamin P, calcium, phosphorus, iron and other nutrients.

5. Lulong Walnuts:

Lulong County is a well-known hometown of walnuts at home and abroad. Walnut cultivation has a history of more than a thousand years. Through years of production practice, excellent farmers have been cultivated. The variety "Shimen Walnut" produces walnuts with the characteristics of large size, rich kernels, thin skin, easy to extract kernels, high fat and protein content, and sweet flavor. It has become a local famous product as early as the late Ming and early Qing Dynasties, and is known as " Shimen walnuts are known as "the rarest walnuts in the world".

6. Qinglong Chestnut:

The "Jingdong Ganli" brand chestnut has uniform and plump fruit grains, high sugar content, strong waxiness, and astringent skin that is easy to peel, so it is known as the "Jingdong Ganli" brand chestnut. "King of Chestnuts", fully exported to Japan, and was rated as "Famous Product" of Hebei Province in 1999 and 2000.

7. Zhaojiaguan dumplings:

Its characteristics are: careful selection of ingredients, thin skin and loose fillings, delicious taste, fragrant but not greasy, juicy and delicious. It has formed four series of seafood, vegetarian stuffing, meat stuffing and assorted stuffing, and thirteen categories of varieties.

8. Green Dragon Water Tofu:

Qinglong Water Tofu Green Dragon Water Tofu is unique in the world. Every time I eat it, I feel very happy. There are quite a lot of repeat customers after eating it. There is a lingering fragrance in your mouth afterwards.

9. Bamboo garlic goose hot pot:

Bamboo garlic is a precious medicinal fungus. The taste of bamboo garlic goose: tender and refreshing, delicious taste, rich aroma, strong but not Its greasy, light but not thin taste has become popular all over the country.

10. Steamed seafood:

When you go to Qinhuangdao, it is natural to eat a lot of seafood. The locals like to steam seafood, whether it is crabs, shrimps or clams, put it in water, steam it and eat it. Dip it in some ginger and vinegar sauce, it’s so fresh!