This simple breakfast is best cooked by one person at home. It's delicious with meat and vegetables, and bibimbap is especially suitable for cooking at home. What fancy styles do you like to make beef? I prefer to eat beef-fried dishes. I am a person who likes to eat white rice. But if the dishes are not good, white rice is because I have no appetite. Since I visited my friend's home and ate the fried beef with black pepper and onion made by my friend, I also missed this dish very much. Therefore, I learned how to cook this dish at my friend's place, and I bought some beef at home, cooked the same dish and cooked white rice.

Today, I also recommend this delicious food to everyone. Friends like me who have been staying at home alone must learn this dish. After learning it, everyone can cook a dish by themselves and serve it with a bowl of rice. They are not afraid of leftover rice and vegetables. The sauce of fried beef with black pepper and onion can still be mixed with white rice. The practice of this dish is not particularly difficult. I bought back 511 grams of beef in the sales market. Everyone cut the beef first, then took out the onion prepared by everyone in advance, cleaned it and cut it into pieces, then cut the green pepper and small pepper into pieces, and then took out the onion and garlic prepared by everyone in advance. This needs to be solved into minced onion and garlic.

Everyone prepares a bowl in advance, puts the beef into the bowl, then adds a teaspoon of rice wine, a teaspoon of soy sauce and a teaspoon of corn flour. Beat the raw eggs into the bowl, and remember to separate the egg whites from the egg yolks. Just pour half of the egg whites into the bowl with the egg whites, and then put on disposable gloves to marinate the beef gradually. The pickling time is about five minutes. We pour some oil into the wok. When the oil is hot, we put the beef into the wok, and quickly fry the beef. When the color of the beef changes, everyone needs to put the beef out. You don't have to throw away the bottom oil in the wok, put it in the onion and garlic again, and then fry it until it is fragrant. You can put the pepper, green pepper and onion into the wok together, stir well and then put the beef in. Finally, add a spoonful of sesame oil and a spoonful of soy sauce.

Although the price of beef is not particularly cost-effective, it is very cost-effective for a person to eat such a delicious meal at home. You can never see many kinds of covered rice, but after buying it back, you will find that customers are short of two pounds. If you like beef or cook it yourself, it is best. This fried rice with small eggs, which I made with beef, is excellent with white rice. I like to eat tender beef, so I bought beef at the tenderloin. In the case of making beef, because I need to pay attention to the whole process of frying beef, I won't fry beef for a long time, so the taste of beef will not be tender. If you like to eat older beef, you can fry it for a longer time. After learning this delicious food, it is basically good to eat alone or cook for your family.