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Write a happy Lantern Festival composition

Write 5 Happy Lantern Festival Essays Before you know it, the Lantern Festival is here, and there must be lanterns everywhere in the middle of the street, red, yellow, green, purple... colorful and very dazzling.

I don’t know if this is also the case there?

Below are some examples of happy Lantern Festival compositions that I have collected for you. I hope you like them.

Writing a Happy Lantern Festival Composition 1 Tangyuan is one of my favorite foods. My mother usually cooks it for me. This year during the Lantern Festival, I personally cooked Tangyuan for my family.

After dinner that night, the whole family was watching the Lantern Festival party. I quietly walked into the kitchen and prepared to cook glutinous rice balls.

Usually when my mother cooks glutinous rice balls, I always wander around the kitchen and secretly write down the steps and methods of cooking glutinous rice balls. This time I can finally give my family a surprise! I first pour a large bowl of water into the pot and cover it.

Lid the pot, press the power switch on the induction cooker, and wait patiently for the water to boil.

Taking advantage of my free time, I washed a large piece of ginger, smashed it with a knife, and saved it for making ginger syrup later.

Five minutes later, there was a squeaking sound in the pot, and bursts of white water mist came up. I knew the water was boiling, so I quickly opened the lid, poured the glutinous rice balls into the pot, and kept moving in the same direction with a spoon.

Stir so the glutinous rice balls don't stick to the bottom of the pot.

Stop stirring when the glutinous rice balls start to float up, and turn down the heat slightly. Cook for about three minutes. When all the glutinous rice balls float on the water, you can turn off the heat.

Looking at the round glutinous rice balls, I couldn't help but swallow.

Next, it’s much easier to cook ginger syrup.

I put half a pot of water on the induction cooker, added the beaten ginger and a tablespoon of brown sugar.

A few minutes later, the water boiled, and a strong fragrance hit my nose. In order to make the ginger syrup more fragrant, I boiled it for a while longer.

When it was finally cooked, I poured the ginger syrup into the cooked glutinous rice balls.

"Selling glutinous rice balls -" I came to the living room with cooked glutinous rice balls. My parents widened their eyes and asked with some suspicion: "Have you cooked them yet?" I said proudly: "That's right! Try it quickly!"

"As I said that, I served a bowl to each of my parents.

My mother took a bite and said with a smile: "Well, it's so sweet!" I quickly put a glutinous rice ball into my mouth and took a bite. It was smooth, tough, sweet and delicious. I think this is the best thing I have ever eaten.

Delicious glutinous rice balls.

Writing a Happy Lantern Festival Composition 2 I bent down, intending to look for the withered yellow, but found nothing; I raised my head, wanting to look up at the blue sky, but my eyes were attracted by the branches that had just sprouted buds - I was surprised to find that these were the footprints of spring.

It is the call of the Lantern Festival messenger.

Yes! The windmill of time has brought spring, and it has also brought the Lantern Festival that I have been looking forward to for a long time! After hearing this, you must not be able to help but ask: Why do you look forward to the Lantern Festival instead of Children’s Day? Then

There are many reasons! Let me tell you one by one! Eating glutinous rice balls during the Lantern Festival is our country’s traditional folk culture. Of course, this is also an old habit of our family. Let’s talk about this morning! As soon as I opened my sleepy eyes, I heard

When my mother shouted in the kitchen: "Hurry up and eat glutinous rice balls! If it's too late, they'll be gone!" I was so anxious that I jumped up from the bed and shouted: "Leave the dumplings under the chopsticks!" and then with lightning speed

He dressed up without even taking a shower, and immediately rushed to the dining table at a sprint speed of 100 meters.

Looking at the white and fat glutinous rice balls in the bowl, I felt sweet in my heart before I even moved my chopsticks.

Take a bite, it's soft and smooth.

When the taste of glutinous rice balls was still lingering in my mouth, my brother came to me to set off fireworks.

This made me very happy.

Isn't it? The sky was dancing with us, and for a while there was an endless burst of cannons, and for a while there were bright bead cannons blooming. It was simply endless fun.

After lunch, I saw my grandpa making a torch out of many reeds, and I felt very puzzled.

Grandpa saw that I was confused, so he explained: "Today, the fifteenth day of the first lunar month, I will take you to the fields to dance with torches in the evening!" Why dance?" I asked carefully. "I wish you a good harvest!" Grandma interrupted. Oh.

, I understand! It is used to pray for blessings! It turns out that this is also a way to celebrate the Lantern Festival in our countryside! In the evening, my grandfather took my brother and me, each with a torch, into his field. He took a lighter.

The "blessing stick" was lit, and my heart burned feverishly like the torch, and my face turned crimson. So, we happily raised the torch and trotted along the field path, chasing each other with sparks.

Splashing in all directions, it cast a brilliant light in the night, like a fire dragon swimming in the field. Suddenly, the silent grandfather clapped his hands and shouted, "Okay, okay! You two are so sincere, so you are not afraid of not having a good harvest this year!"

"Bang - bang", the sound of firecrackers came one after another, and I knew that it was time for the reunion dinner. When I arrived at the door of the house, I stomped the dirt on my feet, and when I looked up, my mother and grandma were busy serving food to the table! "Wow."

! It’s so rich!” I quickly greeted my uncle and aunt, and the family sat around the table, drinking, talking and laughing happily.