I think the most tiring food I have ever eaten is the spicy crayfish bar.

My wife loves crayfish very much. She will crave it if she doesn’t eat it for a while. There is a restaurant specializing in spicy dishes near our house, and they sell crayfish for 80 yuan a serving. First of all,

The next time I saw spicy crayfish for sale on a takeout platform, everyone commented that it was delicious, because there are less shrimps and crabs in the Northeast, so the two of us planned to go to this restaurant to try it out.

The first time I saw a bowl full of bright and spicy crayfish, my mouth was watering. The smell was so delicious. I gently sucked the soup on the lobster. It was fresh and spicy. At that time, the two of us were like

I think I have found another food that I like to eat, but neither of us has ever eaten crayfish. Fortunately, we have mobile phones at hand, so we can just do it temporarily and start the actual operation while Baidu explains the steps of eating crayfish.

From the experience I saw on Baidu, judging whether a crayfish is a clean crayfish depends on its gills. If the gills are white and clean, the water where the shrimp grows is good. If the gills are dark brown, then the water area where the shrimp grows is good.

It proves that the water quality of the water where this shrimp lives is not good.

Although it is difficult to grill crayfish, it tastes really good. My wife tried grilling it several times but was not very successful, so in the end I grilled it alone for two people to eat. This plate of crayfish felt like it took a full hour to grill.

Fortunately, the store provided a few extra pairs of gloves, otherwise it would feel like the whole hand would be pickled into spicy food. Although the whole process is very tiring, the spicy crayfish is so delicious, and my wife is very happy after eating it. If you are the same

If you like spicy food, you must not miss the spicy crayfish.