Yangcheng Lake hairy crabs are produced in Yangcheng Lake, Suzhou. Crabs do not stick to mud, commonly known as clear water hairy crabs. The female crab is golden yellow, the male crab is white as jade, and it tastes delicious.

2. beggar chicken

Jiaohua chicken is a traditional famous dish with crisp, tender and unique flavor. When eating this dish, the house is full of fragrance after opening the mud shell, which is a delicious food with full game.

3. Three hooves

Wanshantiai originated in Shen Wansan in the Ming Dynasty, and its production materials include pigskin elbow, soy sauce, onion and so on. Baked Wanshan is salty and sweet, crispy and rotten, fat but not greasy.

4. Su-style moon cakes

Su-style moon cake is a traditional cake. It is made of wheat flour, maltose, edible vegetable oil or lard, water, etc. It is a pastry made of wheat flour, edible vegetable oil or lard, which is made by making pastry, filling, molding and baking.