Shenyang specialties: pot-stewed meat, prawns with scallion, barbecue, chicken rack, northeast dumplings and sauce dish.

1. Pot-stewed meat

Pot-stewed meat is one of the traditional famous dishes in Shenyang. Tender pork is selected, wrapped in flour, fried, and served with unique sauce and vegetables. It is crispy outside and tender inside, and tastes delicious. Pot-stewed meat is a signature dish on the dining table in Shenyang, attracting countless diners to taste it.

2. Sauté ed prawns with scallion

Sauté ed prawns with scallion is a classic dish in Shenyang. Fresh prawns are selected, fried and paired with scallion segments, and the taste is fresh and tender, and the scallion fragrance is overflowing. Sauté ed prawns with scallion is one of the delicacies that people often order at dinners in Shenyang.

3. Barbecue

Barbecue is one of the special foods in Shenyang. It is made of fresh meat and vegetables and baked with special barbecue seasoning. The meat is tender and delicious, and barbecue is one of the favorite snacks in Shenyang.

4. Chicken rack

Chicken rack is one of the famous specialties in Shenyang. It is made of high-quality chicken rack with unique seasoning and cooking methods. The meat is fresh and tender, and the taste is mellow. Chicken rack is one of the delicacies that people often entertain guests in Shenyang.

5. Northeast Dumplings

Northeast Dumplings are one of the traditional delicacies in Shenyang. The dumpling skin is thin and tender. The local high-quality pork and fresh vegetables are selected, and the unique seasoning is added. After cooking, it tastes delicious, and it is a traditional snack that Shenyang people like.

6. sauce dish

sauce dish is one of the special cuisines in Shenyang. It is made of a variety of vegetables and dipping sauce, and has a unique flavor and taste. sauce dish adds a unique flavor to Shenyang cuisine.