Make air fryer meals at home.

A must-have skill for lazy people.

Grilled fish: Cut both sides of the fish, put ginger slices and green onions in the belly and incisions; add three spoons of cooking wine; one spoon of light soy sauce; one spoon of oyster sauce; a small spoon of salt and marinate for 20 minutes; additionally

Prepare a small bowl and add one spoon of barbecue sauce; two spoons of light soy sauce; one spoon of oyster sauce; half a spoon of five-spice powder; half a spoon of dark soy sauce; coat both sides of the fish with barbecue sauce, bake in the air fryer at 180 degrees for 10 minutes; sprinkle

Turn over the barbecue ingredients and grill for another 8 minutes (chili powder, cumin, white sesame seeds).

Grilled pork belly skewers: Cut the pork belly into large pieces; add a spoonful of barbecue ingredients; add a spoonful of light soy sauce; a spoonful of cooking wine; add half a spoonful of salt; add a pinch of sugar; add a spoonful of oyster sauce; marinate evenly for more than half an hour; marinate

When done, add a spoonful of sesame seeds; bake in the air fryer at 200 degrees for 4 minutes; take it out and sprinkle with barbecue ingredients, flip over and bake for another 4 minutes; it's done.

Honey-glazed pork belly skewers: In a bowl, put a spoonful of light soy sauce; a spoonful of oyster sauce; a spoonful of cumin powder; a spoonful of honey; a spoonful of tomato sauce; a spoonful of chili powder and a spoonful of water; stir evenly and set aside; add ginger to the pork belly pieces

Marinate the slices, cooking wine, and light soy sauce for more than 20 minutes; put them into skewers and put them in the air fryer. Bake at 180 degrees for 15 minutes, remember to turn them over in the middle; evenly brush with the sauce at 160 degrees, and bake for another 20 minutes, turning twice more in the middle.

Second side.

Crispy chicken legs: Wash the chicken legs and cut them into two pieces; put garlic slices in the milk, cook the chicken legs until they change color and half-cooked, remove and drain; prepare a bag of bread crumbs; add two spoons of chili powder to it; add a spoonful of salt; appropriate amount of cracked black pepper

; Mix well-seasoned bread crumbs, egg liquid, and corn starch; first put the cooked chicken legs into a thin layer of corn starch; then wrap it in a layer of egg liquid; finally put it into the prepared bread crumbs and wrap it in a thin layer

; Bake in the air fryer at 180 degrees for 18 minutes, remember to turn it over halfway; the crispy roasted chicken legs are ready.

Roast pig's trotters: Add water to the pot, add green onion slices, ginger slices, and cooking wine; put the pig's trotters over high heat, cook the scum, remove and wash them; heat oil in the pot and add a few pieces of rock sugar to stir-fry the sugar color; add the pig's trotters and stir-fry; add ginger slices

, garlic, cinnamon, bay leaves, star anise, and Sichuan peppercorns and stir-fry evenly; add boiling water to cover the ingredients; add one spoonful of cooking wine, three spoons of light soy sauce, two spoons of dark soy sauce, one spoon of oyster sauce, a small spoonful of salt, and cover with scallions.

Cook for 1-1.5 hours; after cooking, put it into the air fryer and bake at 180 degrees for 8 minutes. Sprinkle with chili powder, cumin powder, and white sesame seeds and bake for another 5 minutes. It is ready to serve.

Sun-Egg Bacon Cheese Toast: Prepare a piece of toast; choose one side and squeeze a little ketchup and honey mustard sauce; cover with a piece of cheese; cut the bacon in half and spread it flat; crack an egg on top; sprinkle a little black pepper and put it in the air fryer at 180 degrees 10

minute.

Grilled pork ribs: Soak the pork ribs in bleeding water, wash and drain, add minced garlic and ginger; add a spoonful of light soy sauce; add a spoonful of oyster sauce; a small spoonful of salt; half a spoonful of pepper; two spoons of starch; two spoons of cooking wine; a spoonful of honey.

; Spread evenly and marinate for more than 30 minutes; put it in the air fryer and bake it at 180 degrees for 10 minutes; turn it over and bake it at 180 degrees for 10 minutes. Sprinkle some white sesame seeds; take it out of the pan and sprinkle a handful of chopped green onion and it's done.

Roasted eggplant with garlic: Stir evenly and set aside; brush the surface of the eggplant with oil; wrap it in tin foil and fry in the air fryer at 180 degrees for 15 minutes; bake until almost the same; cut it in the middle; spread with garlic sauce and bake at 80 degrees for 8 minutes; mince garlic and millet.

, white sesame seeds are spread on the bottom of the bowl; add a spoonful of barbecue ingredients; heat and fry until fragrant; add a spoonful of light soy sauce; half a spoonful of oyster sauce; a small spoonful of salt; take it out of the pot and sprinkle with chopped green onion and you are ready to eat! Cumin potato sausage

Skewers: Potato cubes and pork intestines; wash potatoes to remove starch; drain and air fry at 180 degrees for 15 minutes, remember to turn over halfway; add pork intestines and bake for 5 minutes; one spoonful of light soy sauce; half a spoonful of salt; one spoonful

White sesame seeds; a little cumin powder; mix well and bake in an air fryer at 180 degrees for 3 minutes; after baking, take it out and add a spoonful of cooking oil.