We are never strangers to Beijing. We always have a good memory and feeling about Beijing. The culture here, the historical architectural relics here, the natural landscape here, the people and things here, every Everything seems to be pictures that have appeared in memory.

Moreover, the food here has a long history, and because of its location in Beijing, the food here also reflects the characteristics of diversity. So today, the editor wants to introduce to you the food in the old Beijing Hutongs. Food, see if you have tried it before!

Japanese food shop in Daowan Hutong

Daowan Hutong is located on the east side of the backstreet of the art museum. It is named after the many twists and turns in the alley.

As expected, the editor followed the navigation and after twists and turns in the narrow Daowan Hutong,

Finally stopped outside a private house and tentatively walked in. Only then did we confirm that this was the "Eel_·Kumamoto Shokudo" we were looking for.

The restaurant is not large. The lobby is just a tatami that can accommodate four small square tables. In addition, there is a bar counter, an operating table, and a tatami private room.

Although the place is not big, the interior decoration is very warm, with Kumamon bears, Japanese sake and cats everywhere, which is an authentic Japanese style.

The pink-orange salmon fillets are delicious, plump and tender. The tuna salad is also very generous, with a layer of caviar on the outside. The Kumamoto roll is eel, salmon, crispy fried prawns and cucumber rolled in sesame and seaweed rice. It is highly recommended and is indeed the signature of Kumamoto Shokudo.

The eel rice is full of sincerity. The grilled eel has charred skin and tender meat, covering the mouth of the bowl. The meat is delicious and the sauce is neither sweet nor greasy. The tempura udon noodles are delicious, the shrimps are not only fresh but also large, and the soup is delicious.

Kebab shop in Dongsijiutiao Alley

If you are tired of shopping at Duan Qirui Government and Ye Shengtao’s former residence near Dongsijiutiao and Zhangzizhong Road, you want to find a place Delicious skewers restaurant, then come here!

Because, his meat skewers are large and abundant! All the skewers are placed in small buckets, a bucket full of meat skewers!

Beef skewers and mutton skewers The skewers are their signature dish. Large pieces of beef or mutton are skewered on iron skewers. The portions are very substantial and substantial.

The taste of spicy honey chicken wings is very special. It is different from the honey flavor, with a hint of sweetness and a little bit of spiciness. The surface is seared and the meat inside is very tender. The grilled prawns and chicken crispy bones are also recommended. They are grilled very well and the large pieces of chicken crispy bones are sprinkled with enough ingredients.

You can try grilled steamed bun slices and grilled mushrooms. Black pepper mashed potatoes are also a must-order dish for every table. In addition to the strong black pepper flavor, it also has a cheese flavor.

The stir-fried stinky dried beans are very chewy, not heavy in taste and have a hint of sweetness. Although his store is hidden in an alley, it is super popular in the evening! The decoration of his store is very simple, but very down-to-earth, giving it a feeling of childhood.

Hunan Cuisine Restaurant in Dongsiertiao Hutong

If you like spicy food, you must go to Baimilii in Dongsiertiao Hutong to try it.

It is a Hunan restaurant. The store is not big, but it is decorated in a literary style.

The roasted pig's trotters in stone pot are very soft, spicy and slightly sweet. The pig's trotters are covered with red and fragrant soup. The meat is chewy but not greasy in the mouth. , highly recommended.

Casserole with bitter gourd and bullfrog, a very special combination, is also a major feature of his restaurant. There are a lot of millet peppers and yellow peppers in it and it's very spicy. In particular, the bullfrog is really tender.

The shredded wild rice beef is probably one of his rare non-spicy dishes. It doesn’t look like anything special, but it still tastes good and refreshing.

The important thing to say is that his rice wine is very good. There are four flavors in one ***, including osmanthus, rose, roselle and original. The editor prefers rose. It tastes more mellow.

Although the place downstairs is a bit small, you can climb the stairs to the second floor and there is a large terrace. However, it is summer now, and it is a bit hot to sit outside and eat at noon. The terrace is in the evening It will be open.

After the editor has finished introducing it, has there been an addition to your food list? Such delicacies in the alleys of old Beijing have the flavor of old Beijing and the most down-to-earth human touch. Such delicacies are nothing short of the most impressive. Use the taste to remember this trip!