Diguo chicken

Diguo chicken is one of the top ten snacks in Xuzhou. Diguo chicken is a famous flavor snack in Xuzhou. It was originally a necessary food for fishermen to go out. It's delicious, especially the cakes on the floor pan, which are crisp and delicious. Dishes of Diguo chicken mainly include cakes, vegetables and staple food, among which cakes are flavored with vegetables and vegetables are flavored with cakes, which are soft and dry.

Processed meat

Among the top ten snacks in Xuzhou, bazi meat is one of them. Pork belly needs to be marinated for a day and a night, and then cooked with sugar and various ingredients. It is fat but not greasy, soft and delicious.

Laomo

Among the top ten snacks in Xuzhou, steamed buns are an essential dish. Xuzhou's steamed stuffed bun is characterized by thin dough and fresh stuffing, and its production method is unique. Common ones are steamed bread and pork rolls. This kind of steamed bread is unique in taste and chewy, which can not only satisfy appetite, but also be beneficial to health.

Fish wrapped in mutton

Yangfang Tibetan fish is one of Xuzhou's special snacks, with mutton and fish as the main ingredients. Mutton is marinated with special seasoning and stewed with fish to form a fresh and delicious taste.

What soup?

What soup is a famous traditional snack in Xuzhou, which is based on chicken soup and added with wheat kernel, gluten, kelp and other ingredients. It is rich in nutrition and has a unique taste. What soup in Xuzhou is particularly famous, especially having breakfast with fried dough sticks in the morning to start a perfect day.

Xuzhou spicy soup

Xuzhou spicy soup is a unique traditional snack in Xuzhou. It is made of pig bones, trotters, eels and hens by slow stewing for more than one day and one night, and then gluten, black pepper, ginger and plumeria are added. It has not only the spicy taste of ginger, but also the spicy taste of black pepper. The two flavors blend together, spicy and delicious.

A skinhead or punk.

Misandao noodles are one of the traditional snacks in Xuzhou, which is named after three knife marks on the noodles. Bee honey three knives are well-made, sweet and soft, and are especially loved by people.

Farewell My Concubine

Farewell My Concubine is a classic traditional dish in Xuzhou, Jiangsu Province, in memory of concubine Yu, the overlord of Chu. The chicken and turtle in the dish are cooked together, and the soup is delicious. The dishes are beautiful in shape, some meat is like eggs, and some are like beans. The soft turtle skirt around the shell gives the eater a wonderful aesthetic feeling.

Eight-legged fritters

Eight-legged fried dough sticks are one of Xuzhou's special snacks, which are fried by sealing the water surface. They are golden in color and crisp in taste. It is very popular at breakfast with special soup. Because of its unique production technology, it has become the first choice for breakfast in Xuzhou.

Frog fish

Frog is a special snack in Xuzhou. It is made of sweet potato starch as the main ingredient and pickled mustard tuber and peanuts. It is sour and refreshing. The price is cheap. I often eat cold food in summer and hot food in winter. Very popular in Xuzhou.