Hengshui Lake: The nature reserve is rich in biodiversity, with inland freshwater wetland ecosystem and national first-and second-class birds as the main protection objects, belonging to the freshwater wetland ecosystem type nature reserve. Jingzhou Tower: When Jingzhou Tower was built, there is no exact text to test. 193 1 There is such a record and analysis in the revised Jing County Records, saying that there is an iron plaque hanging on the ancient pagoda, and the words "Rebuilt in Qi and Sui Dynasties" are cast on the plaque, which was built in Qi and Sui Dynasties, and its construction time should be earlier than this, belonging to the Northern Wei Dynasty.
Baoyun Tower: The date of construction is unknown, and the historical records are different. Some people say that it was built in the Sui Dynasty, some people say that it was built in the Tang Dynasty, and some people infer that it was built in the early Song Dynasty. During the Tang and Song Dynasties, Baoyun Pagoda and Baoyun Temple were repaired many times. During the reign of Zhenguan and Kaiyuan in the Tang Dynasty, the pagoda temple was rebuilt and became famous as Baoyun.
Hengshui food recommendation
Sole sesame seed cake is a traditional pasta snack in Zaoqiang County, Hengshui City, Hebei Province. Although the name of this sesame seed cake is not pleasant to hear, it tastes good, crisp outside and tender inside. Especially when you eat bacon with it, it's really crisp and waxy, leaving a fragrance after eating. Zaoqiang bacon actually refers to Zhao's bacon, which has a history of hundreds of years in Zaoqiang County. Smoked skin has bright color, mellow taste, rotten skin and tender meat, fat meat is not greasy, and lean meat is full of nutrition.
Wuqiang crispy fish is a special food in Wuqiang County, Hengshui, Hebei Province, which is very suitable as an appetizer. The skin color of this crisp fish is bright yellow. Eating crispy bones and tender meat can be made into different flavors such as sweet, salty, hemp and spicy. It is rich in flavor, delicious and not greasy after eating for a long time, which makes diners full of praise.
Refer to the above content: Baidu Encyclopedia-Hengshui