What is not Hunan's special cuisine is:

1. Stewed spiced spiced tube:

Stewed spiced spiced tube is a traditional famous dish of Henan cuisine. After being processed by knife cutting and steaming, the spiced tube is not only crisp and palatable in texture, but also beautiful in shape. When cooked with watermelon bean paste unique to Henan, it has the characteristics of softness, crispness and endless aftertaste.

2. Carp Baked Noodles:

Carp Baked Noodles is the abbreviation of "Sweet and Sour Fish Baked Noodles", which is a traditional and famous dish in Kaifeng City, Henan Province, and also one of the top ten famous dishes of Henan cuisine.

3. Bucket chicken:

Bucket chicken is a famous traditional dish in Kaifeng City, Henan Province, which belongs to Henan cuisine. It is famous for its bright yellow color, salty and tender, fat but not greasy, and the more chewy it is, the more fragrant it is. The main ingredient is chicken, and the main cooking process is cooking.

4. Xiaoyaozhen Hula Soup:

Xiaoyaozhen Hula Soup is one of the famous foods with Chinese flavor. It has good color, smell and can sober up, stimulate appetite and strengthen the spleen. It originated from Xiaoyaozhen, Xihua County, Zhoukou City, Henan Province. Authentic Hu spicy soup only uses pepper instead of pepper, that is, "random spicy", and all kinds of spicy tastes are added together.

5. Stir-fried bean jelly:

Stir-fried bean jelly is a traditional snack in Kaifeng City, Henan Province, which belongs to Henan cuisine. The dish is transparent, crystal clear, tender, smooth and refreshing. There are many kinds of bean jelly. Starch from beans, rice or sweet potato is diluted with appropriate amount of water to form a paste, which is boiled and condensed into blocks, commonly known as "bean jelly". Such as pea powder, mung bean powder, sweet potato powder, etc.