Do this if you can’t finish the bread

The first ingredients to prepare are Yuanxiao powder, sugar, eggs, and bread crumbs. Pour an appropriate amount of Yuanxiao powder into a basin, add an appropriate amount of sugar, then add water and mix to form a Yuanxiao dumpling. The Yuanxiao dumpling will be slightly harder.

Prepare an egg, break it into a bowl and stir well. Then roll the Yuanxiao balls made of Yuanxiao powder into the thickness of two fingers, wrap them in egg liquid, wrap the Yuanxiao strips wrapped in egg liquid, and then wrap them in bread crumbs and put them on a plate for later use.

After all the Yuanxiao bars are ready, put oil in the pot, turn on low heat, and immediately put the prepared Yuanxiao bars into the pot. Be sure to cool the oil into the pot. The Yuanxiao strips fried in this way are more thorough. If the oil temperature is too high, the outside will become mushy and the inside will be undercooked.

Keep the fire on low throughout the frying process and wait until the Yuanxiao strips are fried until golden brown. Yuanxiao sticks must be eaten while they are hot. They are crispy on the outside, waxy and sweet on the inside, and are a favorite among children.

In addition, although Yuanxiao sticks are delicious, they are fried food after all, so don’t eat too much.