Ingredients Flour 250g Eggs 1 Milk 1 bottle of papaya Appropriate amount of white sugar Preparation time: 10-20 minutes Number of people eating: Step 1 Crack the eggs into a bowl and beat them up, because it is just for me, I put one 2 handfuls of papaya pulp crushed into puree 3 eggs

Add appropriate amount of flour 4. Add sugar and milk to make a batter. 5. Add papaya to the batter and mix well. 6. Add a little bit of oil to the pot, scoop a spoonful of batter into the pot, shake the pot to spread the batter.

7. The color of the batter will gradually start to turn yellow from the edge. When it starts to bubble, it is almost ready to be turned over. 8. After both sides are built, fold it in half and then fold it in half again.