The three-day and two-night travel strategy in Chengdu is as follows: Day one: Feel the leisurely atmosphere in Chengdu; The next day: visit Qingyang Palace and other scenic spots; Day 3: Go to Panda Base and Kuanzhai Lane.

Day 1: Feel the leisurely atmosphere in Chengdu

Morning: After arriving in Chengdu, you can go to the People's Park first to feel the leisurely atmosphere in Chengdu. There are also beautiful lakes and tree-lined paths in the park, where you can take a leisurely walk.

noon: Have an authentic chuanchuanxiang in Chengdu, which is a special snack in Chengdu. All kinds of ingredients are strung together with bamboo sticks and cooked in hot pot. It is delicious.

in the afternoon, go to Heming Tea House to have a cup of covered tea and feel the slow life in Chengdu. The environment here is very comfortable. You can listen to storytelling and watch performances while drinking tea.

in the evening: stroll around IFS, which is the fashion center of Chengdu, with many shopping centers and restaurants. In the evening, you can also visit Wuhou Temple to learn about the history and culture of the Three Kingdoms period.

the next day: visit Qingyang Palace and other scenic spots

In the morning: visit Qingyang Palace and Jinsha Site Museum. Qingyang Palace is a Taoist temple with a long history and rich cultural connotation. The Jinsha Site Museum displays the precious relics of ancient Shu culture.

noon: eat an authentic Sichuan dish in Chengdu, such as Mapo tofu and boiled fish.

Afternoon: Go to Chengdu Museum to learn about the history and culture of Chengdu. There are many historical exhibitions about Sichuan, which can let visitors know more about the development of Chengdu.

Evening: Have a hot pot in Chengdu, which is one of the most famous cuisines in Chengdu. You can choose to go to some famous hot pot restaurants to taste authentic Chengdu hot pot.

Day 3: Go to Panda Base and Kuanzhai Lane

Morning: Go to Panda Base and have a look at the lovely pandas. This is the hometown of giant pandas, with many lovely baby pandas and their habitats.

Noon: Try local food in a restaurant near Panda Base.

in the afternoon, I will return to the city and visit Kuanzhai Lane. This is a historical and cultural protection area in Chengdu, with many traditional buildings and cultural monuments.

in the evening, after a pleasant trip, I will go back to the hotel to pack my bags and prepare to leave Chengdu.

Chengdu Cuisine

1. Dandan Noodles

Dandan Noodles is one of the famous cuisines in Chengdu. It is made by rolling flour into noodles, cooking them and scooping up fried minced pork. Its noodles are thin, the marinade is crisp and fragrant, salty and slightly spicy, and the aroma is tangy and very tasty. Dandan Noodles is a very authentic Chengdu snack, which is very easy to get full. It is a delicious food with strong local characteristics.

2. Husband and wife lung slices

Husband and wife lung slices are one of Chengdu delicacies, which were created by Guo Chaohua and Zhang Tianzheng. It is bright red in color, soft and tender in texture and spicy and fragrant in taste. There is a large plate of freshly mixed celadon lung slices on the lung slices, which are oily red and brightly colored. Usually, beef scalp, beef heart, beef tongue, beef tripe and beef are used as main materials, and sliced after pickling. Then add Chili oil, Chili noodles and other accessories to make red oil and pour it on it.

above content reference: Baidu Encyclopedia-Chengdu.