According to foreign media reports, the kitchen in the White House may be the busiest kitchen in the world. The White House chef not only cooks delicious food for various banquets (including state banquets, social banquets, holiday celebrations, reception banquets and official gatherings, etc.), but also is responsible for the first family's three meals a day. It is reported that nearly 2 people attend various banquets in the White House every week. So, with such a heavy responsibility, what development process has the White House kitchen experienced? Presumably, this place, which is deeply believed by the American people, has too many wonderful moments worth recalling by the American people.

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The following are a set of pictures released by foreign media, reviewing the White House kitchen from George W? Some wonderful photos from Washington to the current President Barack Obama.

In p>1891, the White House kitchen entered the era of electrical lighting after a large-scale renovation, and an electric elevator was installed.

In p>1945, the whole kitchen set in the White House kitchen was made of stainless steel.

during Truman's tenure, the U.S. government spent $5.8 million to renovate the White House kitchen again, optimizing the overall power system layout and building structure. The above photo was taken in 1952.

In p>22, the kitchen staff prepared boiled eggs for the annual Easter egg roll on the South Lawn of the White House.

comerford, 42, is a Filipino naturalized in the United States. She has served in the White House as an assistant chef for 1 years, and she is also the first ethnic minority to take charge of this position. After six months of selection, the first lady of the United States, Laura? On August 14th, Bush announced that comerford stood out from hundreds of applicants and was appointed as the first female chef in the White House.

All kinds of cakes have always been the best skill of White House chefs.