The top ten snacks in Shouxian County are Shouzhou noodles, Shouxian small noodles, small wontons, Shouxian beef soup, saltwater goose, big rescue, whitebait from Wabu Lake, sheep head meat, Bagongshan tofu, Ting

Dragon melon seeds etc.

1. Shouzhou Fenpi Shouzhou Fenpi is a specialty of Shouxian County, Anhui Province.

Shouzhou noodles are as thin as cicada wings, even and bright, as light as paper, but have moderate strength.

2. Shouxian noodles are chewy and refreshing, not heavy, and very comfortable to eat.

3. The Shou County wontons have thin skin, tender fillings and delicious soup.

4. Shouxian beef soup pays attention to the selection of ingredients, using cattle from the Jianghuai area as raw materials.

5. Salted water goose Salted water goose can be found on South Street and East Street of Shouxian County. Salted water goose can also be seen in major braised vegetable stalls.

6. Dajiujia Dajiujia is a famous specialty of Shouxian County, Anhui Province, with a history of more than a thousand years.

The main raw materials for making Dajiujia are lard suet, kumquat cake, walnut kernels, green plums, green and red silk, rock sugar, white sugar, and sweet-scented osmanthus.

7. Whitebait in Wabu Lake Wabu Lake whitebait is a specialty of Wabu Lake in Shouxian County, Anhui Province. The whitebait in Wabu Lake is silvery white in the lake, almost transparent, and elongated.

8. Sheep head meat Sheep head meat is a traditional specialty food in Shouxian County, Anhui Province, with a long history.

The production process is very exquisite, using mutton flavor as the main raw material.

9. Bagongshan Tofu Shouxian Bagongshan Tofu is a specialty of Bagongshan area in Shouxian County, Anhui Province.

"Bagongshan Tofu" is also known as "Four Seasons Tofu". It is named because it can be made in four seasons.

10. Tinglong melon seeds Tinglong melon seeds are a specialty of Shouxian County, Anhui Province. Tinglong melon seeds in Shouxian County have finely selected ingredients, are evenly distributed and thick, have a unique formula and a unique flavor.