A variety of home-cooked dishes ① Sweet and sour tofu ingredients: old tofu, light soy sauce, balsamic vinegar, tomato sauce, starch, sugar, salt Method steps: 1. First, adjust the sweet and sour sauce: add two spoons of light soy sauce to half a bowl of water.

Two spoons of balsamic vinegar, three spoons of tomato sauce, one spoon of sugar, a little salt, and one spoon of starch. Stir evenly and set aside. 2. Cut the tofu into cubes and coat it evenly with a layer of starch. Heat the oil to 70% heat, fry it in a pan until golden brown, and take it out. 3.

Pour in the prepared sweet and sour sauce into another pot and bring to a boil. Pour in the tofu, reduce the juice over high heat, and sprinkle with sesame seeds. ② Baked tofu ingredients: a piece of tender tofu (remember to control the moisture if using fat tofu) 100 minced meat

grams, half onion, coriander and millet spicy steps: 1. Seasoning: 1 spoon each of sesame, chili powder, minced garlic, pour 2 spoons of hot oil and mix evenly, add 1 spoon of light soy sauce, half a spoon of dark soy sauce, 1 spoon of oyster sauce

, a little black pepper, 1 teaspoon salt, 2 tablespoons water, mix well, stir-fry the minced meat until it changes color, put it into a seasoning bowl and mix.

2. Brush the tin foil box with a layer of oil, spread a layer of chopped onions, add the tofu and cut it into cubes, and pour the minced meat sauce over it.

3. Bake in the oven at 200 degrees for 20 minutes, then sprinkle with coriander and millet.

③Ingredients for corn chicken meatballs: a piece of chicken breast, half a carrot, half a corn, one tomato, minced ginger and garlic. Steps: 1. Prepare the ingredients, peel the tomatoes and cut them into pieces. Put the carrots and chicken breasts in a food processor and blend them.

2. Stir well and pour it into a bowl together with the corn kernels. Pour in an appropriate amount of black pepper, a little salt, a spoonful of cooking wine, a spoonful of cornstarch, mix well and stir until strong (try to use chopsticks in one direction, stir for a few more minutes)

, the stronger it is, the more elastic the taste will be) 3. Roll the minced meat into small balls, boil the water in a pot until it changes color and floats, take out the pot, heat oil and sauté ginger and garlic until fragrant, add tomatoes and stir-fry until the juice is released, pour in a spoonful of tomato paste,

Add a spoonful of light soy sauce, a little salt to taste, and a little black pepper. Pour a large bowl of water and boil the meatballs. Cover the pot and simmer over low heat until the soup thickens and serve.

④ Ingredients for tomato and potato stewed beef: 500 grams of beef, one tomato, one potato, one green onion, sliced ??ginger, one star anise, one bay leaf, half onion, light soy sauce, cooking wine, oyster sauce, dark soy sauce, salt, rock sugar. Steps

: 1. Cut the beef into pieces, put the green onions and ginger slices into a pot under cold water and bring to a boil with cooking wine. Remove and drain until set aside. 2. Pour an appropriate amount of oil into the pot, add the green onions and ginger slices, and stir-fry the star anise leaves until fragrant. Pour in the beef and stir-fry for a while.

, add a spoonful of cooking wine, a spoonful of light soy sauce, a spoonful of dark soy sauce, and a spoonful of oyster sauce, stir-fry until the color is added, then pour in the tomatoes and stir-fry the soup. 3. Add an appropriate amount of water and bring to a boil, reduce to low heat and simmer for 40 minutes, then add the potatoes.

, onion, rock sugar and appropriate amount of salt to taste, continue to cook until the potatoes are soft and mashed, and finally sprinkle with chopped green onion. ⑤ Cumin Spicy Potato Chips Ingredients: two potatoes, white sesame seeds, cumin powder, cumin grains, appropriate amount of salt, a spoonful of raw

Steps of cooking: 1. Wash and peel the potatoes, slice them and run them through water to wash off the starch. Put a little oil in the pot, use a non-stick pan. Heat the oil, put the potato slices in and fry for a few seconds until both sides are golden. 2. Add

Appropriate amount of salt, a spoonful of light soy sauce, sprinkle with sesame seeds, cumin powder, cumin seeds and chili powder, stir well and serve, sprinkle with chopped green onion ⑥ Spicy chicken legs Ingredients: five chicken drumsticks, pear Qicao hot sauce, ginger

Garlic, cooking wine, dark soy sauce, light soy sauce, oyster sauce, spicy millet, peppercorns, and Sichuan peppercorns. Steps: 1. Wash and cut into small pieces. Sichuan peppercorns, chili peppers, ginger and garlic are cut into pieces and set aside. 2. Add water to the pot and cold water for the chicken pieces.

Put it into the pot, add a few slices of ginger, add a spoonful of cooking wine, cook and remove the foam, rinse and set aside.