The Yellow Sea is located on the eastern coastline of China and is one of the largest bays in China. There are abundant seafood resources here, and there are many delicious foods worth tasting. Let's see what's delicious in the Yellow Sea.

First, oysters. As one of the most famous seafood in the Yellow Sea, oyster has high nutritional value, and is rich in protein, vitamins, iodine and calcium, which plays an important role in health. In the coastal areas of the Yellow Sea, grilled oysters are a very popular food, and the entrance is fresh and juicy, so you must not miss it.

Second, seafood. The waves in the Yellow Sea make it a paradise for seafood. From Hokkaido to Yantai, many places are famous for seafood. Delicious seafood such as lobster, prawn and scallop can be tasted on the coastline of the Yellow Sea. Cooking it into delicious food is undoubtedly the place that can best satisfy the tastes of gourmets.

Third, oyster cakes. Oyster cake is a popular food along the East China Sea and the Yellow Sea in China. The raw material of this plant biscuit is a lot of oyster meat, which tastes elastic and tough, tastes refreshing and has a hint of seafood. Many tourists can taste this special food when they travel in the coastal areas of the Yellow Sea.

When traveling in the Yellow Sea, don't miss the delicious food here, taste all the delicious food here, taste the flavor that best represents the Yellow Sea, and let your tongue fully appreciate the rich food culture of the Yellow Sea.